Quinta da Venda Grande Reserva White is a premium Vinho Verde produced in the heart of the Minho region by Quinta da Venda. Crafted predominantly from Alvarinho (90%) with a touch of Arinto (10%), this wine undergoes six months aging in 500L French oak barrels, lending structure and elegance while preserving its freshness. With an alcohol level around 13%, it balances richness with refreshing minerality
On the nose, Quinta da Venda Grande Reserva White features aromas of tropical and citrus fruits intertwined with delicate oak nuances. The palate is round and voluminous yet crisp and lively, with a refined mouthfeel and a long, elegant finish. This wine earned 17 points from Vinho Grandes Escolhas and is highly recommended alongside grilled fish, charcuterie, and complex seafood dishes due to its sophisticated profile and mineral depth
<p></p><p>Raza Vineyard has 40 hectares and it is located in Celorico de Basto, in Vinho Verde Region (DOC). The unique terroir is created by the gentle slopes and the magnificent exposure to the sun. The soil benefits from its granite origins with areas of schist and clay. This is very unusual in Vinho Verde Region</p>
<p></p><p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho.<br /></span></p> <p>Soalheiro Alvarone has an intense colour. Strong aroma with notes of wood, honey and ripe fruit. Full-bodied and very persistent.<br />Its ageing in oak barrels and its acidity give it the perfect profile to harmonise with dishes traditionally associated with red wines. It pairs perfectly with oily fish; red meats such as goat or lamb; game meats; and white meats such as turkey, duck and chicken. It also goes well with cream or mushroom sauces.</p>
<p></p><p>QM Nature is a green wine made exclusively from grapes of the Alvarinho variety, from the sub-region of Monção and Melgaço, the noblest of the Vinho Verde region, where Alvarinho finds the unique conditions for its production.</p>
<p></p><p>Quinta de Santa Teresa Rose Wine is produced from the Touriga Nacional and Vinhão vines, which are the upper reaches of Quinta de Santa Teresa, above 350m altitude. To this rose was used the must of part of the wine is aged in wood. Quinta de Santa Teresa Rosé is intended to be a first class rosé, gastronomic and with aging potential.</p> <p>It presents almon coloured, the nose shows a floral component, namely violets and rose petals. In the mouth we find freshness and volume in a dry profile, highlighting delicate notes of red fruit and pomegranate.</p>
<p></p><p>Quinta das Arcas has around 50ha, 35ha of vineyards stand out, around 30 years old, where under the influence of a very particular micro-climate grapes of high quality of the Loureiro, Trajadura and Arinto grapes are obtained.</p>
<p></p><p>Estreia is a white wine from Vinho Verde Region.</p>
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Quinta da Venda Grande Reserva White is a premium Vinho Verde produced in the heart of the Minho region by Quinta da Venda. Crafted predominantly from Alvarinho (90%) with a touch of Arinto (10%), this wine undergoes six months aging in 500L French oak barrels, lending structure and elegance while preserving its freshness. With an alcohol level around 13%, it balances richness with refreshing minerality
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