Socalcos da Carris Reserva 2018 White Wine

5/ 5

<p></p><p><span>This wine originates from grapes that have been carefully selected in a manual harvest. After they have been stalked and crushed, the pellicular maceration process continues for 8 hours at 10°C (50°F), maximizing the colour and aroma of the grapes</span></p>

Scw8385

5/ 5

<p></p><p>This wine is the perfect example of a wine from the Lisboa Region.</p>

QBE9996

5/ 5

<p></p><p>Great aromatic impact, very young and with perception of depth and intensity, wild fruit and mature floral. Very good tasting, young finish, but already very balanced. Much pleasure and many years ahead</p>

8066

5/ 5

<p></p><p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p>

Lpbn4368

5/ 5

<p></p><p>Quinta do Zambujeiro is located about 170 km southeast of Lisbon, in the Alentejo. Emil Strickler a Swiss wine connoisseur bought the property in 1998. A team of experts, Nuno Malta, assisted by Winemaker and Winemaker Luis Lourinho and Globalwine AG's consultant oenologist, Alain Bramaz</p>

Mzwh7141

5/ 5

<p></p><p>Berbereta Reserva Bruto Sparkling Wine is made from Arinto and Chardonnay grapes .</p> <p>A citrine-coloured wine with golden hints, fine bubbles and an intense and persistent cord, with aromas of yellow-fleshed fruit and green apple, spicy notes, light toast and some minerality. In the mouth, it reveals a balanced structure between acidity and volume, with palpitating liveliness and pleasant unctuousness, which gives it an intense, fresh finish with good persistence.</p>

10183