Sagrado Rosé was made through traditional Douro vine varieties
Located in the heart of the Douro, Quinta do Sagrado has 20 hectares of terraced vineyards.The vineyards planted in 14 plots separated by vineyards, in addition to its privileged situation, washed by the river and impacted by all the diversity of the Douro, give Quinta a unique production of quality and high reputation.
<p></p><p>Quinta do Pôpa tells us the story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa</p>
<p></p><p>Quinta Vale d'Aldeia Late Harvest was produced from different plots of the Malvasia Fina and Viosinho grape varieties, located in the Meda region, in the Douro Superior, at an altitude of around 700 metres. Bright yellow in colour with hints of gold, it has a fruity aroma of honey, tangerine, apricot and dried peach. A very rich structure with exuberant sweetness, combined with lively acidity and a vast amount of unctuous flavours, results in a long and very pleasant wine.</p>
<p></p><p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p>
<p></p><p>Quinta dos Mattos Grande Reserva Touriga Nacional Red Wine has dark violet colour; Intense fruit aromas with wood toast; Concentrated on the palate, with good structure. Present and ripe tannins, balanced acidity, with a long, fruity finish.</p>
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Sagrado Rosé was made through traditional Douro vine varieties