Zom Grande Reserva Touriga Nacional 2020 Red Wine

5/ 5

<p></p><p>Zom wines are produced by Barao do Vilar</p>

Zcr3995

5/ 5

<p></p><p>Vieira de Sousa is a family business with a secular tradition in the production of port wines</p>

Vsourr4324

5/ 5

<p></p><p>Pinhanços is a magic slope that is like a balcony facing the majestic “Serra da Estrela”. Here we have an amazing view of rough cutted ridges that seem like brodery on a towel of an altar that sometimes is immaculated white. On each hill side, a small vilage, a chapel. And small streams wrinkle the landscape, running frightned but quietly slipping to the sea.</p>

Qtprr756

5/ 5

<p></p><p>Quinta da Falorca is a great brand of portuguese wines produced in Dão region</p> <p></p>

Qtfro2651

5/ 5

<p></p><p>Quinta da Pedra Escrita Rosé Wine is very elegant and complex aroma, very fresh, with vibrant red fruit and floral notes balanced by a subtle hint of basil from the Touriga Nacional grape veriety. In the mouth, the great freshness stands out in balance with very discreet notes of barrel fermentation and ageing adding a long and fat flavorsome finish.</p>

10562

5/ 5

<p></p><p>Wine produced by Vale da Corça. The extreme climate, associated with very poor schist soils, gives rise to the ideal natural conditions for the production of high quality wines obtained from traditional grape varieties.</p>

Bvv549

5/ 5

<p></p><p>Quinta da Rede Sousão Red Wine has an intense red colour and deep aromas of wild berries, field herbs and spices, with a slight smoky touch from the barrel. On the palate, it offers juicy red fruit and solid tannins, complemented by excellent acidity that brings freshness and persistence. Ideal with fatty or well-seasoned meats such as pork or lamb, it should be served at 16ºC-17ºC. With an ageing potential of at least a decade, it's an excellent choice for maturing in your cellar.</p>

11091

5/ 5

<p></p><p>Quinta do Javali Old Vines Red Wine presents dark red colour and loaded. Nose characterized by notes of ripe black fruit, with hints of stone of black plums, dark chocolate and cocoa black, bark, and some leather, throughout evolution. Notes to barrels of high quality are fully integrated, never overpower the fruity nature of the wine. In the mouth, the structure is striking, with tannins well presented, elegant and harmonious, to contribute to a silky body</p>

Qj9229

5/ 5

<p></p><p>Quinta do Javali Maria Luisa Red Wine presents initial nose with spices (black pepper), grass and understory notes. Aromas of cigar and shale follow. After some time of aeration, notes of black plum and dark chocolate appear. As a result of a patient wait, the ripe black fruit appears in all its splendor.“Grandiose” mouth, with an enormous richness in well-balanced tannins with surprising acid freshness. The immense structure supports the fruity flavors of black plum with “grandeur”. There are even “earthy” sensations, again with stunning freshness.</p>

Qj9232

5/ 5

<p></p><p>A white wine produced by Rui Roboredo Madeira</p>

Qpewh6264

5/ 5

<p></p> <p><span>In the Douro Superior (Upper Douro), where the organic cultures of vines, olive oil and almondscoexist with an endangered fauna, our family affirmed our connection to our landthrough the founding of CARM – Casa AgrícolaRoboredo Madeira.</span></p> <p></p> <p></p>

Cgr391

5/ 5

<p></p><p>The philosophy of Luis Seabra Wines is encapsulated in the Cru brand. The purpose of Seabra is to make wines from specific vineyards with minimal intervention, raw and pure wines</p>

7328