Camaleão Sauvignon Blanc 2016 White Wine

5/ 5

<p></p><p><span>Quinta do Pégo is located in the Douro demarcated region in the heart of the area classified as World Heritage by Unesco. According to historical documents the production of wine at Quinta do Pégo can be dated back to 1548</span></p>

6540

5/ 5

<p></p><p>The history of the 100HECTARES wines begins in the early 70’s.</p> <p>The estates of the family are the origin of their wines, and the production is made exclusively from grapes coming from their properties, which is at the heart of the family’s production philosophy</p> <p>100 Hectares Touriga Franca Red Wine</p>

100Hec8225

5/ 5

<p></p> <p>Quinta da Rede, located in the parish of Santa Cristina, has its oldest historical records dating back to 1484, making it part of the Douro Wine Region even before the demarcation of 1756, carried out by Marquês de Pombal under authorization of king D. José I</p>

Qr10121

5/ 5

<p></p><p>Quinta de Lubazim is portuguese wine producer from Douro region</p>

Qtlrr6404

5/ 5

<p></p><p>H.O is a wine made 100% from the Touriga Nacional grape variety.</p>

10441

5/ 5

<p></p> <p>Migalha by Palato do Coa Red Wine comes from an old vineyard, aged for three years in used barrels and two years in bottles before being commercialised.</p> <p>The aroma is very expressive, with red fruits and rock rose, the mysterious and vaguely mineral side typical of old vines. Beautiful architecture on the palate, with an excellent balance between body and acidity and plenty of verve to keep it going in the cellar.</p>

5/ 5

<p>This Grande Reserva White Winepairs beautifully with a range of dishes thanks to its balance of depth and freshness. It is excellent alongside seafood like grilled fish or shellfish, as well as richer poultry and creamy pastas that can stand up to its layered flavours. Its vibrant acidity also makes it a great choice for lighter starters and fresh salads, while the wine’s structure and sophistication reward slow sipping over the course of a meal.  Grande Reserva Branco pairs beautifully with a range of dishes thanks to its balance of depth and freshness. It is excellent alongside seafood like grilled fish or shellfish, as well as richer poultry and creamy pastas that can stand up to its layered flavours. Its vibrant acidity also makes it a great choice for lighter starters and fresh salads, while the wine’s structure and sophistication reward slow sipping over the course of a meal. </p>

1442

5/ 5

<p></p><p>The history of the 100HECTARES wines begins in the early 70’s.</p> <p>The estates of the family are the origin of their wines, and the production is made exclusively from grapes coming from their properties, which is at the heart of the family’s production philosophy</p>

100Htama7064