This red wine is made from the traditional Touriga, Franca, Touriga Nacional, Tinta Roriz and Tinta Barroca grape varieties
0Quinta do Espinho covers 20 hectares over Távora River on the left bank of Douro River, the wine culture centre of Douro Valley in the sub-region of Cima Corgo where some of the most emblematic Port Wine farms are situated.
Thirty years ago, one branch of the Macedo Pinto family has taken over Quinta do Espinho, driving it to the production of top class red wine in the Douro
<p></p><p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region.</p>
<p></p><p>The Porto Cálem is a true ambassador brand of port wine. Extremely popular, Cálem is the undisputed leader in the Portuguese market for port wines and in several international wine markets</p>
<p></p><p>Porca de Murça is Douro’s leading brand, having celebrated 85 years of existence in 2013, and becoming one of Portugal’s oldest wine brands. The brand originated from a folktale from the small village of Vila de Murça, in the Douro Valley</p>
<p></p><p><span>Cistus Reserva Red Wine has a good volume of mouth, with firm but well involved tannins, a balanced and attractive set</span></p> <p></p> <p></p>
<p></p><div class="goog-inline-block goog-toolbar-button-outer-box">Cistus Reserva White Wine harvest of 2017 has a floral and citric aromas, standing still some mineral notes. The palate is fruity, with good acidity and greasiness, good volume in the mouth, full and pleasant.</div> <div class="goog-inline-block goog-toolbar-button-outer-box"></div>
<p></p><p>12Quinta do Ventozelo is one of the largest and oldest Douro Quintas. It has been passing through different hands over the centuries, hands that shaped it and transformed it to what it is today.</p>
<p></p><p>Inserted in the purest landscape of Alto Douro Vinhateiro, in Ervedosa do Douro, São João da Pesqueira, the Quinta do Pessegueiro winery distinguishes itself by its extraordinary architecture.</p> <p>Authentic challenge of technology, this cellar has been designed in such a way to use the natural gravity throughout the whole process that turns the grape into wine.<br />The wines produced at Quinta do Pessegueiro are the result of a complete and balanced project.</p>
<p></p><p><span>he Quinta do Cume wines were born on the slopes of the ancient land of Provezende, a historic village on the right bank of the Douro River in the heart of the Douro wine region</span></p>
<p></p><p>Quinta de la Rosa Touriga Franca is characterised by its ruby hues. With floral and fruity aromas in perfect balance, where wild flowers and ripe blackberries stand out. On the palate it is very elegant, with a firm structure and dense body.</p>
<p></p><p>The Clos line at Quinta do Javali demonstrates the purity, respect and uniqueness of the expression of the Fonte do Santo terroir, in Ervedosa do Douro, from the vineyard to the glass</p>
<p></p><p>In the 90's, one hundred hectares of Quinta do Noval were replanted, adapting the pruning methods to the needs of each plot. Currently, this estate has high quality grapes which, on the one hand, guarantee the excellence of Quinta do Noval's Port wines and, on the other hand, the production of Douro wines since 2004.</p>
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This red wine is made from the traditional Touriga, Franca, Touriga Nacional, Tinta Roriz and Tinta Barroca grape varieties