Quinta das Marias Lote 2021 Red Wine

5/ 5

<p>On the tasting notes, O Fugitivo Tinta Amarela typically exhibits a lighter color, characteristic of the grape. The aroma reveals vegetal notes and spices, with a prominent presence of black pepper, along with hints of red fruits, currant, root, and licorice. On the palate, it is described as a well-balanced and elegant wine, with firm yet fine tannins and a long, persistent finish, noted for its pure and flavorful profile. It is recommended to serve this wine between 16ºC and 18ºC. For food pairing, it beautifully complements aged meats, grilled red meats, and game dishes like venison. While enjoyable young, "O Fugitivo Tinta Amarela" also possesses significant aging potential, developing further complexity over time.</p>

256

5/ 5

<h2 id="what-this-dao-rose-is">What this Dão rosé is</h2><p>Pretexto Palhete 2021 is a Portuguese Dão rosé produced via co-fermentation of 70% red grapes (Jaen and Alfrocheiro) and 30% white grapes (Encruzado and Bical). Sourced from altitude vineyards on granitic soils, it showcases the balance and complexity characteristic of traditional Dão winemaking.</p><h2 id="in-the-glass">In the glass</h2><p>An intense coral-pink colour introduces delicate spice aromas with discreet berry fruit notes. Whole-bunch fermentation contributes subtle green notes that add genuine complexity to the aromatic profile. On the palate, crisp acidity provides freshness and structure, this is a wine built for the table, not the aperitif hour.</p><h2 id="food-pairing-and-serving">Food pairing and serving</h2><p>What makes the difference here is the interplay between the indigenous red and white varieties, delivering sufficient acidity and aromatic lift to pair with light fish dishes, shellfish, fresh salads, and delicate poultry. Serve chilled at 8–10°C to bring out the mineral edge from the granite terroir. To avoid: pairing this with heavily spiced or rich red-meat dishes, which will overwhelm it.</p><h2 id="terroir-and-technical-details">Terroir and technical details</h2><p>Altitude vineyards in the Dão region, where granitic soils and a cool climate slow ripening and preserve acidity in these traditional Portuguese varieties. The 2021 vintage reflects cool, precise growing conditions, worth noting for those who favour restraint over exuberance. The 75cl format is suited to both personal enjoyment and gifting.</p><br />

10286

5/ 5

<p>When tasting, expect a deep purple or intense red color. The aroma is complex and expressive, with notes of ripe red fruits (cherry, raspberry), black fruits, spices (pepper, cocoa), smoky and mineral touches, and sometimes nuances of Chinese ink. On the palate, it is full-bodied, fresh, and elegant, with present but assertive and well-integrated tannins. It boasts vibrant acidity, good mouthfeel, and a long, dry, and fresh finish, where fruit and spices linger, sometimes with a slight bitter note contrasting the fruit's sweetness. This wine's structure, freshness, and complexity make it highly versatile for food pairing, ideal with roasted or grilled red meats, game dishes, soft or aged cheeses, and rich stews.</p>

Cpab9074

5/ 5

<p></p><p>Magnum - Carlos Lucas Vinhos is the producer of this white wine</p>

Jewh4904

5/ 5

<p></p><p>Pinhanços is a magic slope that is like a balcony facing the majestic “Serra da Estrela”. Here we have an amazing view of rough cutted ridges that seem like brodery on a towel of an altar that sometimes is immaculated white. On each hill side, a small vilage, a chapel. And small streams wrinkle the landscape, running frightned but quietly slipping to the sea</p>

Qpar2859

5/ 5

<p></p><p>Founded in 1884 by brothers Antonio and Francisco, the Sociedade dos Vinhos Borges soon became one of the main national winemaking companies. Taking into account that Portuguese wines can only establish themselves in the world by means of their excellence, Borges has always been committed to quality in its production, today exporting to more than fifty countries of the five continents</p>

Bdct1497

5/ 5

<p></p><p>Opta wines are the result of the partnership between Camilo Leite and oenologist Nuno Cancela de Abreu.<br />Focused on the foreign market and the international consumer, this brand affirms itself by its originality and I ask for dynamism that makes it able to follow the trends and participate in world growth.</p>

Oa8725

5/ 5

<p></p><p>Quinta de Reis produces the VINHA DE REIS label for red and white wines and in exceptional years the WINE NOTE red wine.</p> <p></p>

Vrrewh7151