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<p></p><p>Quinta do Sobral Santar Moscatel Galego White Wine has a greenish yellow colour; the aromas of white flowers, stone fruit, biscuit and minerality stand out. In the background are light mint and lime flavours. The palate reveals citrus fruit, biscuit and light stone fruit. For the table or the cellar.</p>
<p>On the tasting notes, the Taboadella Encruzado typically displays a crystalline brilliance with a citrus to straw-yellow color. The aroma offers a complex bouquet of citrus notes, white stone fruits, melon, and often floral overtones, which can evolve into hazelnut, resin, and subtle spice with age. On the palate, it's described as firm and exuberant, with a silky, waxy, and creamy texture balanced by a crisp, linear, mineral acidity. This full-bodied and lively wine, with notable depth and a long finish, pairs exceptionally well with a variety of dishes. It's ideal for seafood, rich fish, structured white meats, creamy risottos, and aged or semi-soft cheeses.</p>
<p>Caves São João is an independent family business founded in 1920. This company has always been linked to avant-garde and tradition. In 1930 began to sell the sparkling wines and in 1959 began to commercialize quality bottled wines, both nationally and internationally.</p>
<p></p><p>Quinta do Soito is in a rustic and bucolic landscape that we invite you to discover the Quinta do Soito, located between the Serra da Estrela and Serra do Caramulo.</p>
<p></p><p>Quinta do Serrado in Penalva do Castelo, is one of the most important sub-regions of Dão, it´s one of the vineyards with more history of this demarcated Region. The product line of Quinta do Serrado, a classic brand, according to history, preserves the characteristics features of Dão region</p>
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<p></p><p>Vinhas da Teixuga Red Wine has intense aromas of red fruit, jam and spices. On the palate it is fresh, elegant and flavoursome, with fine, silky tannins supported in a subtle way by the tannins from the barrel, making it eminently gastronomic.</p>
<p>Harmonises with Arouquesa veal, baked codfish and roast sardines.</p>
<p></p><p>Quinta dos Roques Tinta Roriz Red Wine is grenadine, brilliant, with an intense fruit bouquet with aromas of blackberry-mulberry , with vanilla notes given by the oak. Tannins, body and acidity very well balanced</p>
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<p></p><p>Caves founded more than 50 years ago, located in a property with more than 30 hectares, currently. These caves are carved in the rock, in blue granite, reaching a depth of 72 meters</p>
<p></p><p>John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine</p>
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<p>Casal Sta Maria Pinot Noir Grande Reserva red Wine shows an attractive ruby color, with bright reflections and good concentration. The aroma presents vibrant notes of cherry and ripe raspberry with hints of dry spices, earthy and balsamic flavors, with notes of cedar and pine trees. The palate is rich and with several layers of flavors, red fruit like cherries and raspberries in jam a hint of forest at the end a touch of vanilla and cigar box appear to combine all flavors and balance the wine. The acidity lends freshness throughout the tasting and gives it the potential to gain even more complexity and depth in bottle. Finishes with elegancy and structure with good, sweet tannins and a very deep long finish.</p>
<p></p><p>In Zambujeira do Mar, where the high temperatures of the Alentejo are mitigated by the Atlantic, the concentration typical of inland viticulture is balanced by the freshness and humidity of the sea, leading to ideal maturation. The grapes ripen, thus, in a slow and balanced way, with cool and wet winters, mild summers and the constant presence of the sea winds, creating wines where elegance overrides robustness.</p>