Valflor White Wine

5/ 5

<p></p><p>Discordia wines are produced at the  Vale d' EvoraEstate, situated just a few kilometers from the beautiful village of Mertola, inside the Vale do Guadiana Nature Preserve, the vines of Discordia produce airy and well-concentrated fruit, resulting in wines with their own unique character.</p>

Discordia9737

5/ 5

<p></p><p>Vinha do Malho is produced by Quinta do Mouro</p> <p> </p> <p></p>

Vmrd3709

5/ 5

<p></p><p>Casa da Urra Colheita Seleccionada red wine results of Syrah and Touriga Nacional blend's</p>

Curr397

5/ 5

<p></p><pre class="tw-data-text tw-ta tw-text-small" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Herdade do Arrepiado Velho is a Portuguese producer of Alentejo wines.<br />Herdade do Arrepiado Velho Viognier White WIine.<br style="font-family:Verdana, Arial, Helvetica, sans-serif;white-space:normal;" /><span style="font-family:Verdana, Arial, Helvetica, sans-serif;white-space:normal;">This white wine by Herdade do Arrepiado Velho is exclusively made with Viognier grape variety</span><br /></span></pre>

Havvi6683

5/ 5

<p></p><p>Rapariga da Quinta Reserva was produced on Alentejo regional with Touriga Nacional, Trincadeira and Aragonez grapes variwties in excellent ripeness conditions and fermented with the best traditional methods allied to the most modern technology . Aged for 9 months in American oak barrels</p>

Rqrr2920

5/ 5

<p></p> <p>Monte do Desespero Red Wine presents garnet-coloured, with a complex and subtle aroma, with notes of wild berries, cocoa and a slight toastiness. The palate is elegant, with delicate tannins and a well-structured body.</p>

10609

5/ 5

<p></p><p>Jose de Sousa red is produced by Jose Maria Fonseca</p>

Jjsrdrd3292

5/ 5

<p></p><p>Susana Esteban was born in Tui, Spain. She holds a degree in Chemical Sciences from the University of Santiago de Compostela and a Master's degree in Viticulture and Oenology from the University of La Rioja. She began her trajectory as an oenologist in 1999 at Quinta do Côtto, and later worked as an oenologist at Quita do Crasto between 2002 and 2007. Both farms are located in the Douro. She has worked since the 2007 harvest as a consultant in different Alentejo producers, namely Tiago Cabaço Wines, Herdade do Barrocal, Monte dos Cabaços and Monte da Raposinha.</p>

F8716