Dalva Colheita 1934 Port Wine
Dalva Colheita presents an intense aroma and taste of fruit jelly, quince jam, spices, in the younger wines. With age the wine develops other tastes - nuts, cinnamon, coffee, but always fresh and elegant
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Dalva is nowadays a brand known worldwide for the exuberance of their Distinctive Port
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Data sheet
- Country
- Portugal
- Region
- Douro
- Type
- Fortified
- Year
- 1934
- Enjoy
- Perfect with all kinds of desserts, especially those prepared with eggs and nuts almonds, hazelnuts, walnuts
- Tasting Notes
- Intense aroma and taste of fruit jelly, quince jam, spices
- Consumption
- 12 - 13ºC
- Ageing
- Minimum of 7 years in oak cask
- Wine Maker
- Jose Manuel Soares
- Alcohol
- 20%
- Weight
- 1.5
- Bottle Size
- 750 ml
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Dalva Colheita presents an intense aroma and taste of fruit jelly, quince jam, spices, in the younger wines. With age the wine develops other tastes - nuts, cinnamon, coffee, but always fresh and elegant
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