Dalva vintage presents a dark ruby colour, fresh fruit flavours and tannins. The bouquet becomes balanced, complex and highly distinctive, with flavours of baked fruits, chocolate, cinnamon, cocoa and coffee
Perfect for drinking on its own or with blue or other strong and mature cheeses
Tasting Notes
It presents a enormous ageing and aromatic potential with floral notes and red fruits. Exceptional body and silky structure of the tannins which leads to a long and exuberant taste
Consumption
16 - 18ºC
Vinification
Aged for a maximum of 2 and a half years before bottling, and generally require a minimum of 3 to 4 years before serving and another 10 to 30 years in average of aging in the bottle, before reaching what is considered a proper drinking age
<p><span>Dalva is nowadays a brand known worldwide for the exuberance of their Distinctive Port</span></p>
Dvv3718
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Dalva vintage presents a dark ruby colour, fresh fruit flavours and tannins. The bouquet becomes balanced, complex and highly distinctive, with flavours of baked fruits, chocolate, cinnamon, cocoa and coffee
