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Paxá vermelho da Quinta do Outeiro produzido na região do Algarve
A Quinta do Outeiro, com uma plantação de 13 hectares localizada a sudeste de Silves, localidade com extensas referências vitivinícolas, é influenciada pela proximidade do mar, exposição solar e microclimas que, em coexistência com solos argilosos e calcários, contribuem para a formação de um "terroir" Especial
Paxá vermelho da Quinta do Outeiro produzido na região do Algarve
