Liste des produits de la marque Justino's Madeira

5/ 5

<p></p><p>Justino's 50 Years Old Terrantez MadeiraVin</p> <p>La Terrantez vieillit par la tradicionale <span class="Y2IQFc" lang="en" xml:lang="en">système fleuri en chêne frances pour 50 ans.<br /></span></p>

JustinosTerrantez9586

5/ 5

<p></p><p>Justino Boal Colheita 1996MadeiraVin</p> <p>Vins de Madère de Justino, S.A. est l'une des plus anciennes entreprises produisant et exportant du vin de Madère.</p>

J8855

5/ 5

<p>Justino's Boal Colheita 2008 is crafted using the traditional aging method known as 'canteiro.' In this process, the wines are aged in oak casks under the natural heat of the warehouses. This allows them to develop their oxidative characteristics while maintaining a balance between the natural sweetness and acidity of the region's grapes. This unique method ensures that the distinct flavours of the two grape varieties used are preserved, without merging them into a single commercial reference.</p>

6096

5/ 5

<p>Vins de Madère de Justino, S.A. est l'une des plus anciennes entreprises produisant et exportant du vin de Madère</p>

Justino7162

5/ 5

<p></p><p>Vins de Madère de Justino, S.A. est l'une des plus anciennes entreprises produisant et exportant du vin de Madère.</p>

Justino7164

5/ 5

<p>Vins de Madère de Justino, S.A. est l'une des plus anciennes entreprises produisant et exportant du vin de Madère.</p>

Justino7161

5/ 5

<p></p><p>Vins de Madère de Justino, S.A. est l'une des plus anciennes entreprises produisant et exportant du vin de Madère.</p>

Justino7166

5/ 5

<p></p><p>Vins de Madère de Justino, S.A. est l'une des plus anciennes entreprises produisant et exportant du vin de Madère.</p>

J8856

5/ 5

<p>H.M.Borges a été fondée en 1877 par Henrique Menezes Borges, qui a consacré toute sa vie à la recherche d'une sélection de vins produits dans l'île de Madère, afin de poursuivre leur vieillissement.Elle est actuellement dirigée par la quatrième génération de votre famille.</p>

6098

5/ 5

<p>Justino's Single Harvest 2000 Madeira Wine presents an amber to cashew hue, clear and bright, typical of prolonged aging in wood. Its aromatic profile is complex and rich, marked by intense notes of dried fruits such as nuts and almonds, nuances of spices, roasted caramel, and slight hints of exotic wood and smoke. On the palate, it stands out for the balance between its natural sweetness and a vibrant, refreshing acidity, a structural feature of the wines from this region. It has a smooth texture and a long, persistent, and dry finish.<br /><br />Unlike still wines, Madeira wines of this style have high stability due to their manufacturing and maturation process. Once opened, the bottle maintains its organoleptic properties for several months, as long as it is stored in a cool place and away from direct light. It should be served slightly chilled, ideally between 13°C and 15°C. Madeira wine is known for its unique and distinctive character, and Justino's Single Harvest 2000 exemplifies these qualities, offering a nuanced and memorable tasting experience. This wine is not only a delight to drink, but it also serves as a testament to the rich winemaking tradition of the Madeira region.</p>

Justino7163

5/ 5

<p>Justino's Single Cask Boal 2006 is a unique wine that originates entirely from a specially selected single wooden cask. The contents of this particular cask were bottled independently, without being batched or blended with other wines from the cellar. This meticulous process assures the purest expression of the wine, providing a taste experience that is unadulterated and distinctly characteristic of the Boal grape from that specific year.</p>

1653

5/ 5

<p>"Single Cask" denotes that the wine originates entirely from one selected wooden barrel, handpicked by the winery due to its exceptional profile. The content of this specific cask has been bottled individually, without any blending or mixing with other wines. The outcome is a very limited edition of numbered bottles, intended for collectors. This unique process ensures the exclusivity and distinctive quality of the wine, elevating it to a coveted piece of art rather than a mere beverage.</p>

1654