Technische Daten

Land

Portugal

Region

Alentejo

Typ

White Wine

Jahr

2020

Gießen

Antão Vaz & Verdelho

Genießen

Well matched with dishes that require a wine that has both body and freshness such as grilled fish and simple dishes of pasta “al dente”

Geschmacksnoten

Good presence in the mouth with excellent fruit persistence in balance with a refreshing acidity

Verbrauch

10 - 12 °C

Weinbereitung

The wine was made by gentle whole bunch pressing and a totally natural clarification giving the wine a real purity of fruit and absence of harsh phenolic compounds.The juice was slowly fermented, at 12 ºC

Winzer

António Maçanita

Alkohol

13,5 %

Gewicht

1.5

Flaschengröße

750 ml