Quinta de S. José Reserva 2015 Vinho Tinto (3l)

5/ 5

<p></p><p>Quinta do Javali Maria Luisa White Wine presents golden colour resulting from the maceration process. Peculiar andchallenging nose. It has a strong aromatic intensity, with notes of fruit of very mature yellow flesh (quince), amplified by the skin maceration. Highlights include notes of caramelized orange peel, crystallized honey, dried fruits and slight earthy and resinous suggestions. To support this aromatic richness fruit of a terroir of excellence, there are harmonious sweet notes of the barrel used of high quality. In the mouth, it is surprising the “acid nerve”, which combines a remarkable acidic freshness with some admirable mature tannins, which migrated smoothly from the whole bunches, which began fermentation in a typical Douro “Lagar” (Yes, in a Lagar! !). Persistence in the mouth is very long, with a positively mineral attack</p>

Qj9226

5/ 5

<p></p><p>Quinta do Convento Red Wine reveals a ruby color, this wine presents aromas of wild fruit with very present notes of rock-rose. On the palate it is a fresh and spicy wine, with tannin that gives it a good aging capacity.</p>

9113

5/ 5

<p></p><p>Vinho tinto produzido por Vinilourenço</p>

Insup6285

5/ 5

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10549

5/ 5

<p></p><p>A Porca de Murça é a marca líder do Douro, tendo celebrado 85 anos de existência em 2013, tornando-se uma das marcas de vinhos mais antigas de Portugal. A marca originou-se de um conto popular da pequena aldeia de Vila de Murça, no Vale do Douro</p>

Pmrw5302

5/ 5

<p></p><p>Mãos Signature Rafael Red Wine is exclusively made with Tinta Barroca grapes variety.</p> <p>In Douro Lands, with a strong incidence in Baixo Corgo, the 4 brothers from a traditional family joined their knowledge and passion for the region, in the creation of "MÃOS". From selected grapes from their 130 hectares, a quality wine is born with character and the scent of the Douro.</p>

10381

5/ 5

<p></p><p>In the oldest wine region in the world, the Quinta da Penalva or Perdiz was born in the 1990s. This arose from the joining of small plots of land, mostly old vines, inherited from ancestors for whom the cultivation of vines was of little secret, as they had always done it. Later, and already with the current owner, more parcels were added, thus joining the old vines to new plantations, cultivated using the most recent planting techniques</p>

Plrs9451

5/ 5

<p></p><p>Quinta do Javali Maria Luisa Red Wine lingers in the mouth, leaving in our memory the echo of something very special. The tannins are well integrated, and combine structure and elegance in an incomparable symbiosis. The fruity component of the wine reappears, in a whirlwind of tastes which once again confirms the complexity which is so characteristic of an old wine</p>

Qj9233