With a strong connection to the terroir of Bucelas, Arinto is expressed in Vicentino respecting its origin in an elegant combination of the aromas that characterize it. The herbaceous aromas and vibrant acidity combine with a citrus and salty freshness, highlighting the proximity to the sea.
In Zambujeira do Mar, where the high temperatures of the Alentejo are mitigated by the Atlantic, the concentration typical of inland viticulture is balanced by the freshness and humidity of the sea, leading to ideal maturation. The grapes ripen, thus, in a slow and balanced way, with cool and wet winters, mild summers and the constant presence of the sea winds, creating wines where elegance overrides robustness.
Política de segurança
Política de entrega
Política de devolução
Sem revisão no momento
With a strong connection to the terroir of Bucelas, Arinto is expressed in Vicentino respecting its origin in an elegant combination of the aromas that characterize it. The herbaceous aromas and vibrant acidity combine with a citrus and salty freshness, highlighting the proximity to the sea.
