Bugalha Extra Virgem

5/ 5

<p></p><p>Olive oil with notes of ripe fruit, with some fresher notes of green olive, tomato leaf and banana.</p>

MiguelOil9302

5/ 5

<p></p><p>Ripe fruity with notes of ripe tomato, nuts and banana. In the mouth it is very balanced between sweet, bitter and spicy, with notes of ripe tomato, banana and apple. Spicy and prolonged finish.</p>

CrastopOil9300

5/ 5

<p></p><p>Herdade do Sobroso is located in the Vidigueira. In this estates are produced white, red and rose wines</p>

10138

5/ 5

<p></p>

Qa9403

5/ 5

<p></p><p><span style="text-align:justify;background-color:#ffffff;font-size:11pt;font-family:Arial;">A complex, fresh, moderately fruity oil of green and ripe olives, with marked notes of olive leaf and fresh grass and soft notes of green apple and green tomato. Medium bitter and spicy, it lingers in the mouth with a finish of pecans. </span><span style="text-align:justify;background-color:#ffffff;font-size:11pt;font-family:Arial;">Resistant to high temperatures, it is ideal for preserving raw or cooked foods</span><span style="text-align:justify;background-color:#ffffff;font-size:11pt;font-family:Arial;">.</span></p>

9427

5/ 5

<p></p><p>Resulting from the combination of the varieties of the traditional olive groves of Trás-os-Montes, Verdeal, Madural and Cobrançosa. It reveals a slightly sweet and fruity flavor. Extracted by mechanical process with 0.2% acidity.</p>

SeixoOil9305

5/ 5

<p></p><p>It is a very interesting oil to be used with fish, especially grilled, but also in white meats. As for desserts, it will also go well with chocolate mousse, ice cream, olive oil pudding and even pineapple.</p>

Qm9404

5/ 5

<p></p><p>For the production of “Clássico” CARM olive oil, was selected the best of the Co- brançosa, Madural, Negrinha and Verdeal olive varieties.</p>

CarmOil9332