Sobroso Virgem Extra

5/ 5

<p></p><p>Malhadinha Olive Oil is a 100% natural product having been created from the Galega olive from our olive grove in the demarcated area of Albernoa.</p>

MalhadinhaOil9301

5/ 5

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9554

5/ 5

<p></p><p>Titan Virgem Extra</p> <p>Frutas verdes, amargura média e temperança com notas de vibe de tomate, folha de azeitona e banana verde. Um azeite de oliva muito fresco e aromático com um acabamento persistente</p>

11074

5/ 5

<p></p> <p>From the fruit grown here (Portuguese Galega and Cobrançosa olive varieties) and using only physical methods, the finest extra virgin olive oil is produced. This olive oil with a High of purity is very versatile when it comes to gastronomy</p> <p></p>

Hpgoil9416

5/ 5

<p></p><p>A Casa de Santo Amaro Prestige DOP tem um aroma muito fresco, com notas de azeitonas frescas, ervas e tomates. No paladar tem uma bem equilibrada amargura e temperança, com dicas de folha de oliveira e um acabamento harmonioso e longo.</p>

10725

5/ 5

<p></p><p>Ouro da Fabrica Virgem Extra Biológico Olive Oil is born between the Douro and Torto valleys, from olive groves cultivated in organic farming mode. The very peculiar microclimate of the region, as well as the varieties adapted to the Douro soils allow us to obtain authentic olive oils with unique organoleptic characteristics.</p>

Ouro9326

5/ 5

<p></p><p><span style="text-align:justify;background-color:#ffffff;font-size:11pt;font-family:Arial;">A complex, fresh, moderately fruity oil of green and ripe olives, with marked notes of olive leaf and fresh grass and soft notes of green apple and green tomato. Medium bitter and spicy, it lingers in the mouth with a finish of pecans. </span><span style="text-align:justify;background-color:#ffffff;font-size:11pt;font-family:Arial;">Resistant to high temperatures, it is ideal for preserving raw or cooked foods</span><span style="text-align:justify;background-color:#ffffff;font-size:11pt;font-family:Arial;">.</span></p>

9427

5/ 5

<p></p><p>Herdade do Rocim Extra Virgem is made from the Cobrançosa variety, harvested early. This extra virgin olive oil is very fruity, fresh, with a slight spiciness at the end.</p>

Rocilolive10134

5/ 5

<p></p><p>For the production of “Praemium” CARM olive oil, was selected the best of the Co- brançosa, Madural, Negrinha and Verdeal olive varieties.</p>

CarmOil9333