5/ 5

<p></p><p>Quinta de Saes is produced by Alvaro Castro</p>

Qs10223

5/ 5

<p></p><p>MOB was created by three winemakers, Jorge Moreira, Francisco Olazabal and Jorge Serôdio Borges, to make a wine together</p>

10219

5/ 5

<p></p><p>MOB was created by three winemakers, Jorge Moreira, Francisco Olazabal and Jorge Serôdio Borges, to make a wine together</p>

10220

5/ 5

<p></p><p>MOB was created by three winemakers, Jorge Moreira, Francisco Olazabal and Jorge Serôdio Borges, to make a wine together</p>

10221

5/ 5

<p></p><p>Quinta das Marias,  located between Serra do Caramulo and Serra da Estrela. is a family business dedicated to the production of wines from the Dão region, founded about 25 years ago by its owners Elisabeth and Peter Eckler</p>

Qm10255

5/ 5

<p></p><p>Quinta da Lomba White Wine not only embodies everything that the Dão region’s grape varieties have to offer but also the splendour of its hundred-year-old vines.</p> <p>The palate impresses with its elegance, firm structure, and saline, spicy profile. The wine’s acidity points to the vineyard’s granite soils and lends the wine freshness as well as a lingering, complex finish. This is a very serious and unique white wine which will mature beautifully in the bottle and should be enjoyed out of Burgundy-style wine glasses</p>

10256

5/ 5

<p></p><p>Quinta da Lomba Red Wine carries in itself all the potential of the Dão grape varieties and clearly expresses the excellence of its centenary vineyards.</p>

10257

5/ 5

<p></p><p>Vinha Negrosa is blend of Jaen Vinha Negrosa is blend of Jaen (50%) and Alfrocheiro (50%), the varieties we found more interesting to show a better interpretation of the terroir where the vines are. This vineyard, called Negrosa, is in Vila Nova de Tazem, Serra da Estrela sub-region. The main characteristics are the altitude – 470 to 500 meters, the soil composition – granite stones and sand, and the age of the vines – approximately 30 years old. Delicate aromas with fruit character and some balsamic and peppery notes. Very elegant in the mouth with high felling of freshness and great complexity and concentration. It has a lot of potential to age in bottle.50%) and Alfrocheiro (50%), the varieties we found more interesting to show a better interpretation of the terroir where the vines are. This vineyard, called Negrosa, is in Vila Nova de Tazem, Serra da Estrela sub-region. The main characteristics are the altitude – 470 to 500 meters, the soil composition – granite stones and sand, and the age of the vines – approximately 30 years old. Delicate aromas with fruit character and some balsamic and peppery notes. Very elegant in the mouth with high felling of freshness and great complexity and concentration. It has a lot of potential to age in bottle.</p>

10283

5/ 5

<p></p><p>D. Áurea is a tribute to Grandmother Áurea, the family connection with Portuguese origins. 100% Bastardo from the sub-region of Dão – Serra da Estrela – at an altitude of 600 meters and in granite soils. The Bastardo grapes ferment in a press with 30% whole bunch and macerate for 15 days. Then they age for 1 year in old barrels. Delicate aromas with fruit character and some balsamic and spice notes. Firm but textured tannins, high sense of freshness and great complexity. It has enormous potential to age in bottle.</p>

10284

5/ 5

<p></p><p>Pretexto Rosé Wine is a 100% Jaen from vineyards in Vila Nova de Tazém, Serra da Estrela sub-region. Onion skin colour with a discreet aroma of reduced fruit, typical of the Jaen variety. Fresh sensation in the aroma that goes in the mouth with good acidity and balance. Powerful freshness in the moth make this rosé very pleasant and gastronomic</p>

10285

5/ 5

<p></p><p>Pretexto Palhete Rosé Wine comes from the co-fermentation of white and red traditional grapes from Dão. The blend is composed by 70% of Jaen and Alfrocheiro and 30% of Encruzado and Bical from altitude vineyards and granitic soils. Intense colour with delicate aromas with spice character, discreet fruit and with some green notes associated to the use of whole bunch. Mouth with good acidity making this wine a gastronomic wine but very pleasant served at a lower temperature.</p>

10286

5/ 5

<p></p><p>Casa de Santar 8 Parcelas Red Wine presents ruby colour due to the vinification of red grapes, it has notes of red fruits and an intense fruity finish</p>

10299