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On the palate this wine is full and savoury. Its lingering aftertaste brings back memories of the natural aromas that make this wine so fresh and mineral.
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This wine originates from grapes that have been carefully selected in a manual harvest. After they have been stalked and crushed, the pellicular maceration process continues for 8 hours at 10°C (50°F), maximizing the colour and aroma of the grapes
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On the palate this wine is full and savoury. Its lingering aftertaste brings back memories of the natural aromas that make this wine so fresh and mineral.