Poças 50 Anos
The Poças 50 Years Old Port Wine is an exceptional digestive that pairs wonderfully with a variety of cheeses, sweets, chocolates, and nuts. This sophisticated wine is served best at a temperature of 18°C/64°F or slightly chilled. Upon bottling, it is ready for consumption and its qualities remain unaltered. The color of this aged port wine is a beautiful amber with greenish hues. Its aroma is intense and extremely complex, revealing notes of dried fruit and smoke. On the palate, it is dense and round, boasting a vibrant acidity that results in a very long and captivating finish. The Poças 50 Years Old Port Wine is a unique and exquisite experience for all wine connoisseurs.
Poças port wines are renewed for being elegant, agreeable, slightly dry and even to perfect. The privileged location of the vineyards, meticulous winemaking and aging in wood, produce a range of excellent port wine. Ruby, LBV and vintage ports have earned a reputation for high-quality.
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The Poças 50 Years Old Port Wine is an exceptional digestive that pairs wonderfully with a variety of cheeses, sweets, chocolates, and nuts. This sophisticated wine is served best at a temperature of 18°C/64°F or slightly chilled. Upon bottling, it is ready for consumption and its qualities remain unaltered. The color of this aged port wine is a beautiful amber with greenish hues. Its aroma is intense and extremely complex, revealing notes of dried fruit and smoke. On the palate, it is dense and round, boasting a vibrant acidity that results in a very long and captivating finish. The Poças 50 Years Old Port Wine is a unique and exquisite experience for all wine connoisseurs.
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