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Scylla Grande Réserve White est un vin élégant, équilibré et polyvalent, idéal pour les fruits de mer et les poissons grillés.
Produit à partir d'un mélange de Rabigato, Viosinho et Gouveio. Les raisins proviennent de Provesende (20 %) et de la région de Murça (80%)
Fermentation en cuves en acier inoxydable pendant 20 jours à une température de 15oC (70% du mélange). Fermentation dans de nouveaux fûts de chêne français de 500 litres (30% du mélange)Ageing: 30% du mélange est vieilli pendant 8 mois dans les fûts de 500 litres.
Scylla Grande Réserve White est un vin élégant, équilibré et polyvalent, idéal pour les fruits de mer et les poissons grillés.