Tapada de Coelheiros 2016 Punaviini

Lisätiedot

Alue

Alentejo

Tyyppi

Red Wine

Vuosi

2016

Heittää

Cabernet Sauvignon, Trincadeira and Aragonez

Nauttia

Grilled or roast meat, game, risotto and soft cheese

Tasting Notes

Powerful nose with black fruit notes involved in spices and tobacco. The intensity of Cabernet Sauvignon's freshness stands out in the mouth, followed by the silky texture of Alicante Bouschet, leading to an elegant and persistent finish

Viinitys

Each block is fermented separately in order to better express its singularity

Ikääntyminen

It ages for 18 months in French barrels and 18 months in bottle

Viinintekijä

António Saramago

Alkoholi

14,5%

Kokonaishappoisuus

6.2g/l

Ph

3.5

Paino

1.5

Pullon koko

750 ml

Maa

Portugal

Tilausviitteet

EAN13

5604146130017