Quinta do Mouro Vinha do Malhó

Ficha técnica

Región

Alentejo

Tipo

Red Wine

Año

2017

Elenco

Hybrids of Cabernet Sauvignon

Disfrutar

Red meat, game, wild boar and Codfish.

Notas de sabor

Nose very beautiful, with delicate notes of wood well integrated in blue and black fruit, soft herbaceous notes, graphite, absolutely seductive. Light and fresh, bright, all made of delicacy, fascination. Brilliant

Consumo

16 - 18ºC

Vinificación

Manual harvest into boxes of 20 kg. Parcial destemming. Grapes are crushed with feet in open top tanks for two days in cold soaking. Finish fermentation in stainless steal tanks with temperature control. Pressed in vertical hydraulic press

Envejecimiento

12 months in new 300L French oak barrels

Alcohol

14%

Acidez total

6 g/l

Ph

3.42

Peso

1.5

Tamaño de la botella

750 ml

País

Portugal

Referencias específicas

ean13

5606005709020