5/ 5

<p></p><p>Sem Igual Blanc de Noirs is made with the tears that result from the gentle draining of Touriga Nacional and Baga grapes. With aromas of ripe fruit with delicate citrus notes, as well as hints of peach and toast, on the mouth, it has a structured body and a persistent finish, making it excellent to pair with complex dishes</p> <p>Sem Igual Blanc de Noirs pairs excellently with structured dishes, including meat, fish, and vegetables. It complements oven-baked dishes that are well-textured and seasoned, harmonizing beautifully with the wine’s high acidity and the complexity imparted by oak barrel aging.</p>

10685

5/ 5

<p></p><p>Sem Igual Orange is made from Arinto and Azal grapes. The wine has skin contact during fermentation and it exhibits a rich gold color and citrus and orange peel aromas. On the palate, it is fresh, bone dry, with a long finish, perfect for pairing with white meat dishes and cheeses</p> <p>Sem Igual Orange pairs wonderfully with richly structured and naturally fatty foods such as lamb, duck, or pork, especially when seasoned with orange or citrus. It also creates an excellent match with herb-roasted fish featuring mustard seeds and fennel.</p>

10687

5/ 5

<p></p><p>Solar das Bouças Escolha White Wine presents fruity, with soft floral notes and a slight vegetal touch. Balanced acidity, with a fresh flavour and a presence of gas that makes it pleasant to drink.</p> <p>Goes well with fish dishes, seafood and starters of cow's cheeses and smoked sausages (ham, salpicão).</p>

10717

5/ 5

<p></p><p>Solar das Bouças Colheita Seleccionada White Wine</p> <p>With a floral, fruity, young and fresh aroma, Colheita Selecionada is harmonious, full-bodied and complex on the palate, with a velvety and persistent texture.</p> <p>Goes well with fish dishes, seafood and starters of cow's cheeses and smoked sausages (ham, salpicão).</p>

10718

5/ 5

<p></p><p>Solar das Bouças Alvarinho White Wine us young, fresh, fruity and floral. Harmonious on the palate with a velvety texture.</p> <p>Goes well with fish dishes, seafood, cheese starters, smoked sausages, white meats, vegetarian food, Japanese and sushi.</p>

10719

5/ 5

<p></p><p>Solar das Bouças Premium Alvarinho White Wine shows, citrus, slightly fruity and floral with vegetal notes (asparagus and green pepper), harmonious on the palate with a velvety texture and excellent potential for ageing in the bottle.</p>

10720

5/ 5

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10163

5/ 5

<p></p><p>Venda Grande Escolha White Wine pesents greenish colour. Aroma of peaches and citrus fruit. In the mouth the freshness and minerality in the attack stands out along with the enveloping volume. Pleasant and fresh aftertaste.</p>

10139

5/ 5

<p></p><p>Dona Paterna Alvarinho 30º Aniversario White Wine has a straw colour, with a slight touch of wood and a mixed floral and fruity aroma, with hints of evolution, and an elegance conferred by its ageing in barrels. In the mouth, dried fruit is noticeable.</p> <p>Ideal with seafood, fish or poultry dishes. It should be drunk at 12ºC.</p> <p>Selected from a must from the 2020 harvest, this wine fermented and aged in used French oak barrels for two years, with a batonnage process during the first year.</p>

10726

5/ 5

<p></p><p>Vinhas de Cypriano Loureiro White Wins is ideal as an aperitif or with various starters, and is especially recommended for seafood, fish and white meat dishes. </p>

10775

5/ 5

<p></p><p>Vinhas de Cypriano Curtimenta White Wine presents yellow colour with greenish tones. Aromas of exuberant floral notes, light nuances of tropical fruit reminiscent of pineapple. The palate is drier, with citrus notes that stand out due to its vibrant but balanced acidity. </p>

10777

5/ 5

<p></p><p>Quinta da Raza Curtimenta White White is produced from whole white grapes fermented in centuries-old granite lagares, using traditional foot treading with indigenous yeasts, skins, and seeds to create an orange hue and extraordinary structure. Dry and full-bodied, it presents notes of spices, tangerine peel, and tree flowers. Suitable for vegans. Ideal with roasted meats, fatty fish, and strong cheeses.</p>