The grapes are destemmed and crushed, followed by 12 hours pre-fermentation maceration and static clarification for 48 hours. Fermentation occured in stainless steel tank with controlled temperature until 3/4 of the sugar be depleted by the yeast.
<p>Quinta de Fafide is located on the outskirts of São João da Pesqueira on the River Torto at an average altitude of 550 meters. In this Quinta the grapes reach maturation without any sources of stress, either hydric or thermal, obtaining wines of unusual concentration and elegance.</p>
<p>Val Moreira Altitude Red Wine has a very captivating aromatic elegance. The fresh fruit combines very well with the cigar box notes and spices that it receives from the ageing in used barrels. In the mouth, the silky, fresh texture sets up a surprisingly long and addictive finish</p>
<p>Vallegre - Vinhos do Porto S.A. is a portuguese company with centuries old tradition which has embraced the continuity of a family business for five generations deeply rooted in the Douro region</p> <p></p>
<p><span>Quinta de S. José is a family project that began in early 1999 by the will of the João’s father, Ruy Brito e Cunha, due to the excellent location of the houses in the Quinta, practically on the side of the river.</span></p>
<p>With more than 50 years of experience and passion for work, JMV Distribuição has been chosen by national and international brands of great importance to get their nectars to consumers. The focus on service, economic solidity and international experience are the guarantee of the preference of wine producers and spirits of excellence</p>
<p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>
<p><span>In the Douro Superior (Upper Douro), where the organic cultures of vines, olive oil and almondscoexist with an endangered fauna, our family affirmed our connection to our landthrough the founding of CARM – Casa AgrícolaRoboredo Madeira.</span></p> <p></p> <p></p>
<p><span>Quinta de S. José is a family project that began in early 1999 by the will of the João’s father, Ruy Brito e Cunha, due to the excellent location of the houses in the Quinta, practically on the side of the river.</span></p>
<p>Agri-Roncão borns in Penafiel, Vinhos Verde region, Domingos Ribeiro recovers from scratch<strong> Quinta de Linhares</strong> (located in the Sub-region of Sousa) and <strong>Quinta da Levandeira do Roncão</strong>, in the heart of the Douro region</p>
Drco1273
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Excellent volume , fresh and well-balanced. Ideal with white meat
