Červené víno Riso 2013

Parametry

Kraj

Alentejo

Typ

Red Wine

Rok

2013

Obsazení

Touriga Nacional, Syrah, Alfrocheiro and Sousão

Užívat si

Fish in the oven to a black pork meat, mushroom risotto and also with goat cheeses

Poznámky k degustaci

Good intensity, with emphasis on balsamic notes of cedar, tobacco case and resin, pepper and clove spices, ripe red fruit and a very well integrated wood. Good volume, good acidity, good quality tannins, very obvious red fruit

Vinifikace

Follows a manual selection and stem removal process on a conveyor and the initial soft squeezing of the grapes, that are left to ferment under controlled temperatures. The mix is then subject to final maceration andsecondary fermentation

Stárnutí

10 months in French (75%) and American (25%) oak barrels

Výrobce vína

Miguel de Sousa Otto

Alkohol

13.5%

Celková kyselost

5,6 g/l

Ph

3,69

Hmotnost

1.5

Velikost láhve

750 ml

Země

Portugal

Specifické reference

ean13

5600279967117