Terrenus Clos dos Muros 2018 Red Wine

5/ 5

<p></p><p>Vinyle is made with grapes from a century-old vineyard located in Serra de São Mamede. It was vinified and aged in 2 barrels of 500 litres previously used to vinify the Sidecar 2020 with the renowned champagne producer Emmanuel Lassaigne who previously used them to vinify the base wine of one of his best champagnes. The name Vinyle is a tribute to Emmanuel's great passion: music and vinyl records.</p> <p>The subtle and delicate nose is the result of the combination of the vineyards of the Serra with the barrels matured with with the base wines of Champagne, which gives it a complexity that is transmitted in the mouth.</p> <p></p>

10230

5/ 5

<p></p><p>Quinta do Zambujeiro is located about 170 km southeast of Lisbon, in the Alentejo. Emil Strickler a Swiss wine connoisseur bought the property in 1998. A team of experts, Nuno Malta, assisted by Winemaker and Winemaker Luis Lourinho and Globalwine AG's consultant oenologist, Alain Bramaz</p>

Ze8727

5/ 5

<p></p><p>A Herdade dos Grous é um vinho alentejano.</p>

Hgrr311

5/ 5

<p></p><p>LV - Lobo Vasconcelos 2023 Vinho Branco apresenta cor citrina muito atraente no aroma, onde notas de limão, flor de laranja e mineralidade vibrante se destacam. Um vinho cativante na boca, de acidez viva e estrutura equilibrada. Com um acabamento sedutor e fresco.</p> <p>As uvas de parcelas previamente selecionadas, transportadas em 22 kg de caixas, foram sujeitas a uma classificação rigorosa na recepção da adega. Depois que as uvas foram desengaçadas, ligeiramente esmagadas, e depois suavemente prensadas, em prensas pneumáticas. O mosto foi transferido para uma cuba de aço inoxidável onde permaneceu a uma temperatura de 8oC por 48 horas até que foi decantado. A fermentação alcoólica ocorreu em uma cuba de aço inoxidável com uma temperatura controlada de 14o C durante um período de 30 dias.</p>

5/ 5

<p></p><p>It was during the year of 2010 that the urge to produce wines in a region already filled history and wine tradition. The aim is to achieve the of two worlds: the respect the tradition and his origins no make-up or additives, producing wines freshness in a region known its continental and warm terroir. All the wines are produced minimalist intervention processes, promoting the respect the vineyard, its grape varieties and the sustainability of the process, guarantying the highest quality in all the production.</p> <p></p>

10399

5/ 5

<p></p><p>Companhia de Vinhos do Alandroal é o produtor de vinhos Pontual</p>

Psy7043

5/ 5

<p></p><p>Monte da Raposinha is a family business focused in the production of exceptional high quality Wine from Alentejo. From red to sparkling wine, without forgetting white wine, Monte da Raposinha intends on providing its consumers singular and pleasurable moments.</p>

MreI8926

5/ 5

<p></p><p>O foco da adega de Monte Branco é os varietais de uvas portugueses, cuidadosamente selecionados pela sua adaptação ao terroir</p>

Psco3889