Burmester Colheita 1978 Port Vin

5/ 5

<p></p><p>Vallegre - Vinhos do Porto S.A. est une entreprise portugaise avec une tradition séculaire qui a embrassé la continuité d'une entreprise familiale depuis cinq générations profondément enracinée dans la région du Douro</p> <p></p>

Vacowh10335

5/ 5

<p>Sovibor is a renowned wine producer based out of Portugal. Known for crafting exceptional quality wines, Sovibor utilizes traditional methods combined with modern technology to create a plethora of wine varieties. Their offerings range from rich, full-bodied reds to light, crisp whites, satisfying every wine lover's palate. Sovibor emphasizes sustainable practices in their vineyards, contributing to the preservation of the environment and the continued production of high-quality wines. Their dedication to the craft of winemaking is evident in every bottle they produce.</p>

3759

5/ 5

<p></p><p>Flor da Tua Superior contient l'intensité, la présence et le caractère fort de la région du Douro.Fait des variétés Touriga Nacional, Touriga Franca et Tinta Roriz, il est intense et équilibré, avec des notes de fruits rouges, une finale longue et enveloppante, révélant toute la richesse des tanins nobles.</p>

7247

5/ 5

<p>Antonio Marinha Tribute is ideal to accompany dishes of roast meat, game, roast fish and cured cheese. The recommended serving temperature is 16 to 18 °C. The complexity of the aromas and flavors makes this wine an excellent option for special occasions or for those who appreciate full-bodied and rich wines. The aging potential is promising, thanks to its tannic structure and balanced acidity.</p>

4153

5/ 5

<p>VilaSantaReservaWhite est produit par Joao Portugal Ramos</p> <p></p> <p></p>

Vstrw2632

5/ 5

<p>The Campolargo VioVer is a white wine from Bairrada that combines the Viognier and Verdelho grape varieties. It presents a vibrant aromatic profile, with notes of apricot, citrus, and floral touches, resulting in a full-bodied mouthfeel but with a distinct mineral freshness. For pairing, its structure and acidity make it ideal to accompany oily fish dishes, shellfish, or even grilled white meats. It is also an excellent companion for Asian cuisine and soft cheeses, enhancing the delicate flavors through its persistent citrus notes.</p>

5959