Ficha técnica

País

Portugal

Región

Douro

Tipo

Sparkling Wine

Elenco

Gouveio, Malvasia Fina, Rabigato, Viosinho, and Touriga Franca

Disfrutar

Tropical salad with shrimp, Cod with Cornbread

Notas de sabor

The palate reveals light and complex flavors of fruit and dried flowers with a nice tang of crisp acidity, leaving in the mouth a delicate and prolonged flavor

Consumo

6ºC

Vinificación

After fermentation at low temperature, the wine remained on fine sediment (battonage) for 3 months in order to increase complexity. The final blend was prepared with second fermentation in bottle, according to the champenoise method.

Envejecimiento

36 months

Enólogo

Celso Pereira & Pedro Guedes

Alcohol

12,5%

Acidez total

6.48

Ph

3.05

Peso

2

Tamaño de la botella

750 ml

Premios

88 Points, Robert Parker`s Wine Advocate - August 2014;Silver Medal at the International Wine Challenge 2014;Silver Medal - 2014 Champagne and Sparkling Wine World Championships;17 out of 20 in Wine Magazine # 300, November 2014;