Mont'Alegre Blanc de Noir is a unique white wine from Trás-os-Montes, crafted by winemaker Francisco Gonçalves through the vinification of red grapes, such as Tinta Amarela and Tinta Roriz, sourced from vineyards over 650 meters high. In tasting notes, it stands out for its purity and elegance, revealing a bouquet with citrus notes, white fruit and a striking minerality. On the palate, it surprises with intense freshness, firm texture and a long and persistent finish, characteristics conferred by slow maturation on high slopes.
Its vibrancy and structure make Mont'Alegre Blanc de Noir White Wine ideal for dishes that need freshness and balance. It's the perfect companion for seafood, grilled fish, and gourmet salads, and it also works wonderfully as a sophisticated aperitif. Its unique origin and mountain wine profile give it a gastronomic versatility that allows it to accompany everything from relaxed moments to more complex meals.
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Mont'Alegre Blanc de Noir is a unique white wine from Trás-os-Montes, crafted by winemaker Francisco Gonçalves through the vinification of red grapes, such as Tinta Amarela and Tinta Roriz, sourced from vineyards over 650 meters high. In tasting notes, it stands out for its purity and elegance, revealing a bouquet with citrus notes, white fruit and a striking minerality. On the palate, it surprises with intense freshness, firm texture and a long and persistent finish, characteristics conferred by slow maturation on high slopes.
