The Quinta de Saes Tobias Curtimenta White Wine is a distinguished product hailing from the Dão region, meticulously crafted by the renowned winemaker Álvaro de Castro. Although its designation mentions Curtimenta, a method of skin maceration more commonly associated with orange wines, this label is typically recognized as a monovarietal white wine made from the Cercial grape variety. This wine is lauded for its focus on purity and freshness, offering an authentic and refreshing taste of the Dão region.
Quinta de Saes Tobias Curtimenta White Wine is a single-varietal wine made from the Cercial (or Cerceal Branco) grape, and it's renowned for its unique profile. This profile is largely due to a winemaking process that involves skin contact, which subtly aligns it with the style of the so-called "orange wines". However, it still preserves the freshness and elegance that are characteristic of the Dão region. It has a well-balanced alcohol content ranging between 12.5% and 13%, and it is aged in stainless steel vats which help maintain its aromatic purity and its distinct minerality.
On the nose, this wine is delicate and expressive, revealing mineral notes that evoke stone, complemented by white fruit such as green apple, hints of orange peel, and subtle touches of fennel and tea. On the palate, it displays good structure and volume, which are supported by a vibrant and firm acidity that emphasizes its mineral component. The finish is persistent and refreshing, leaving sensations of fresh herbs and fruit. This wine is a testament to the quality and uniqueness of the wines produced in the Dão region.
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