Quinta de Lourosa Réserve Sparkling Vin rouge

Fiche technique

Région

Vinhos Verdes

Taper

Vin rouge

Jeter

Touriga Nacional & Vinhão

Apprécier

Roast young goat in wood’s kiln fat fish

Notes de dégustation

Purple and clear. Persistent and cunning bubble

Consommation

14ºC

Vinification

Manual harvest of grapes in boxes of 20kg; The grapes followed to a pneumatic press where they had suffered to the pressuring and the separation from the must of rake. The fermentation made in Inox wine vats and the controlled low temperatures

Vigneron

Joana de Castro

Alcool

14%

Acidité totale

7.6 g/l

PH

3.04

Poids

2

Taille de la bouteille

750 ml

Pays

Portugal

Références spécifiques

EAN-13

5608963040603