Ficha técnica

País

Portugal

Región

Douro

Tipo

Fortified

Año

2012

Disfrutar

Grilled red meat, blue or cured cheeses

Notas de sabor

In the aroma, it features a lot of ripe fruit, black plums and dark chocolate. Dense, rich, with very well structured tannins and an excellent acidity that gives a great freshness

Vinificación

After manual harvesting, the grapes were carefully inspected and destemmed, the fermentation was carried out in stainless steel tanks with temperature control

Enólogo

José Manuel Sousa Soares

Alcohol

20%

Acidez total

4,53 g/l

Ph

3,72

Peso

1.5

Tamaño de la botella

750 ml