Bílé šumivé víno Ribeiro Santo Brut

Parametry

Kraj

Dão

Typ

Sparkling Wine

Rok

2016

Obsazení

Malvasia Fina and Bical

Poznámky k degustaci

Light straw color with aromas of green apple and tropical fruits. It has a good citrus acidity, fine and elegant bubbles, in the mouth is crisp and creamy

Vinifikace

The tear juice was cooled and decanted at low temperature for 24h. The fermentation took place in stainless steel vats at under controlled temperature of about 16 ° C for 3 weeks

Stárnutí

9 months in cool cellar

Výrobce vína

Carlos Lucas

Alkohol

12%

Celková kyselost

6.8 g/l

Ph

3,32

Hmotnost

2

Velikost láhve

750 ml

Země

Portugal