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Quevedo Dry White Port Wine
Quevedo Dry White is made exclusively with a white, traditional Douro, and is bottled when it is two or three years old
Security policy
Delivery policy
Return policy
The Quevedo family is part of a new generation of small producers based in the Douro
Qdw6529
Data sheet
- Country
- Portugal
- Region
- Douro
- Type
- Fortified
- Cast
- Gouveio, Rabigato, Viosinho
- Enjoy
- Serve with ice or if inspired by a cocktail
- Tasting Notes
- Notes of bone fruit such as peach and apricot followed by cinnamon which gives a spicy touch to it. On the palate it is smooth, with a velvet texture; peach taste predominates again
- Consumption
- 8 - 10ºC
- Vinification
- Totally destemmed and crushed grapes, followed by a slow fermentation without skin contact. Fermentation temperature controlled up to 22ºC degrees. Soft filtration
- Wine Maker
- Cláudia Quevedo
- Alcohol
- 18.5%
- Total Acidity
- 4.20 g/l
- Ph
- 3.60
- Weight
- 1.5
- Bottle Size
- 750 ml
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Quevedo Dry White is made exclusively with a white, traditional Douro, and is bottled when it is two or three years old
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