Borges Vintage 2003 Port Wine
Borges Vintage 2003 may be enjoyed on its own, but is also excellent with fatty cheeses and desserts of chocolate or red fruits
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Founded in 1884 by the brothers António and Francisco, the Sociedade dos Vinhos Borges soon became one of the main national wine companies. Recognizing that only by excellence can Portuguese wines assert themselves in the world, Borges has always bet on the quality of its production
Bvin1594
6 Items
Data sheet
- Country
- Portugal
- Region
- Douro
- Type
- Fortified
- Year
- 2003
- Enjoy
- It is perfect with fatty cheeses and desserts of chocolate or red fruits
- Tasting Notes
- Complex with a very long-lasting aftertaste
- Consumption
- 16 - 18ºC
- Vinification
- The grapes ferment for 3 to 4 days in contact with the skins. In due time, the skins are separated from the must and a grape brandy with 77% v/v is added, in order to obtain a wine with 20% alcohol and 90 to 120 g/l of reducing sugars
- Wine Maker
- Jose Machado
- Alcohol
- 20%
- Total Acidity
- 4.8 g/l
- Ph
- 3.7
- Weight
- 1.5
- Bottle Size
- 750 ml
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Borges Vintage 2003 may be enjoyed on its own, but is also excellent with fatty cheeses and desserts of chocolate or red fruits
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