Quinta de São José Reserva presents very deep and purple colour, very complex and distinct flavors, where fruity and floral nature predominates with spicy notes, black pepper notes coming from the wood are well integrated and balanced with the wine
Quinta de S. José is a family project that began in early 1999 by the will of the João’s father, Ruy Brito e Cunha, due to the excellent location of the houses in the Quinta, practically on the side of the river.
Very deep and purple color, very complex and distinct flavors, wherefruity and floral nature predominates with spicy notes, black peppernotes coming from the wood are well integrated and balanced with thewine.
After fully stalked and crushed, grapes are fermented in inox vat and lagares, allowing quality constituents presents in the ripe grapes film, softly pass to the wine. After malolactic fermentation, the wine is aged in new and used french oak barrels
<p><span>Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines. </span></p>
<p>Quinta dos Avidagos has a wide range of wines that goes from Avidagos White, Red and Rosé, Quinta dos Avidagos Tinto Reserva, Quinta do Além Tanha Tinto and Quinta dos Avidagos Grande Reserva Tinto. The indigenous varieties such as Touriga Nacional, Touriga Franca and Tinta Roriz, for the reds and Gouveio, Rabigato and Viosinho for white, allow them to achieve all the personality and character of the terroirs of the Douro. Combining cutting-edge winemaking with the traditional foot treading in granite mills (lagares), the aim is to produce wines with excellent value money with recognized quality worldwide, international profile and the nature of their homeland. The excellence of the wine culture, the use of traditional varieties, as well as the structural conditions of the region and the human project, has constituted the secret of success. The Douro is actually unique, singular. The wines deserve attention from critics regarding the quality and sales, both domestically and in export markets, have increased. It is the wish of the Quinta dos Avidagos also to join to the existing range of products, a Port wine in the future</p> <p></p> <p></p>
<p><span>Quinta de S. José is a family project that began in early 1999 by the will of the João’s father, Ruy Brito e Cunha, due to the excellent location of the houses in the Quinta, practically on the side of the river.</span></p>
<p>The Quinta Vale D. Maria is a very old property in the heart of the Douro Demarcated Region.<br />A small but dedicated team of winemakers and winemakers - Sandra Tavares da Silva, Joana Pinhão and Cristiano van Zeller - tries to ensure that each of the wines of Porto or Douro DOC represent the best of what the Region has to offer</p>
<p><span>With a bright lemon colour, it is very aromatic on the nose, with vibrant citrus notes perfectly combined with delicate floral hints and a fresh, marked minerality. Harmonious beginning that leads to a balanced wine with a fresh texture. The palate offers lemony and mineral notes and a vibrant acidity that provides great persistence to the finish</span></p>
<p>White wine obtained from grapes of the Sauvignon Blanc variety. Refreshing, with good aromatic intensity, marked by tropical notes of passion fruit and some vegetable nuances, with excellent acidity.</p>
<div class="tlid-input input"> <div class="source-wrap"> <div class="input-full-height-wrapper tlid-input-full-height-wrapper"> <div class="source-input"> <div class="source-header"> <div class="go-wrap">Caves do Monte, is a company that is dedicated to the production, bottling and commercialization of wines. Founded in 1992, its mission is to market and promote wines of recognized quality.</div> </div> </div> </div> </div> </div>
<p>The Quinta do Síbio Field Blend calls upon a Douro tradition in which old vines reveal an unusual blend of different varieties in one single parcel, producing wines of great character and immense complexity.</p>