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Castello D'Alba Biologisch Rood Wijn presenteert grote aromatische zuiverheid, intens en zeer vers, met noten van violetten en violetten en wilde bessen, kenmerkend voor de grape variëteiten waaruit het is gemaakt.In de mond kun je de noten van de aroma in een intens, elegant en lang set voelen.
Gebaseerd in de Upper Douro, Castello d'Alba was de eerste wijn die Rui Roboredo Madeira bijna 20 jaar geleden lanceerde.Vandaag is het een landschap van de Douro-regio
Castello D'Alba Biologisch Rood Wijn presenteert grote aromatische zuiverheid, intens en zeer vers, met noten van violetten en violetten en wilde bessen, kenmerkend voor de grape variëteiten waaruit het is gemaakt.In de mond kun je de noten van de aroma in een intens, elegant en lang set voelen.