

Avicella is a white wine made from carefully selected grapes, where the two most emblematic and aromatic grape varieties from the region of Vinhos Verdes, Loureiro and Alvarinho
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On the slopes south of Mount S. Bento is born, a precious wine, sublimated by the terroir of the river valley that gives it the name -Avicella- thermal earth that in times immemorial was a place of pleasure of the Roman nobility
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