It has a thin and persistent bubble. Citrus color, fresh, fruity and balanced aroma. It can be enjoyed as a meal or as an aperitif to celebrate moments of joy
Teoria is a company that started its activity in 2010. The property is situated in Celeirós do Douro, a vineyard village in the heart of the Douro Valley classified by UNESCO as "World Heritage Site".
Teoria's portfolio includes not only red, white, rosé and sparkling wine but also late harvest and olive oil.
<p>Quinta Maria Izabel covers 130 hectares of one of the most privileged areas of the Douro region. An impetus transformed into a great project.<br />An idea which turned out more than a Brazilian dream in Portuguese land. Welcome to an idea transformed into a great project</p>
<p>Cara a Cara is Joao Silva e Sousa's personal vinic project.</p> <p>Great-grandson, great-grandson and grandson of wine producers in the Dão region, João Silva e Sousa began working in wineries and in his grandfather's vineyards at the age of 15. As a winemaker, he has worked in various internationally renowned houses. He was co-founder of two companies where he created brands such as Castello d'Alba, Lua Cheia em Vinhas Velhas, Andreza, Maria Papoila, among others. He started his personal project with the brand Cara a Cara. He also works as a consultant for wineries in the Verdes, Douro, Alentejo and Algarve.</p>
<p>Quinta do Pôpa tells us the story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa</p>
<p>Morgadio da Calçada is one of the 13 manor houses that tell the stories of the major Port wine producers of Provesende. Surrounded by terraces covered in vineyards and olive trees, the house takes us on a comfortable and refined journey back to the 17th century</p> <p></p> <p></p>
<p>Brother and Sister, both winemakers, friends and business partners for more than 10 years and 14 wineries. Pursuing an old dream of a joint wine venture, this was how Maçanita Vinhos was “born</p>
<p>Quinta do Judeu came to the possession of the family Alves de Carvalho in 1932, with which it remains until today, the origin of its name being the result of the existence of a statue of a Roman Jew on its roof. Recently refurbished, Quinta do Judeu has an excellent winemaking center, which combines the most modern technology available for the production of fine wines with traditional practices, such as the treading of grapes by Men in granite wineries</p>
<p>Located near Pinhão on the right bank of the Douro and owner of a spectacular view over the river, Quinta da Boavista is one of the most iconic known not only for its historical connection to the Baron of Forrester, but also for its 40 hectares of high quality its 40 hectares of high quality vineyards.</p>
<p><span>Quinta de S. José is a family project that began in early 1999 by the will of the João’s father, Ruy Brito e Cunha, due to the excellent location of the houses in the Quinta, practically on the side of the river.</span></p>
<p>In the 90's, one hundred hectares of Quinta do Noval were replanted, adapting the pruning methods to the needs of each plot. Currently, this estate has high quality grapes which, on the one hand, guarantee the excellence of Quinta do Noval's Port wines and, on the other hand, the production of Douro wines since 2004.</p>
<p>Located in the Pinhão valley left bank of the river, sub-region of Cima-Corgo.<br />The old vineyard of Quinta do Fojo is a unique terroir for its natural balance, resulting in deep, elegant, complex wines with round, firm tannins</p>
<p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p> <p></p> <div id="spell-place-holder"></div>
<p><span>In 2008, winemaker Carlos Magalhães challenged his friends João Nuno Magalhães, Manuel Castro and Lemos, Albano Magalhães and Bernardo Lobo Xavier, who later joined João Anacoreta Correia, to acquire Quinta da Saudade.</span></p>
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It has a thin and persistent bubble. Citrus color, fresh, fruity and balanced aroma. It can be enjoyed as a meal or as an aperitif to celebrate moments of joy
