Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca
Enjoy
Poultry, Fish and Cheese
Vinification
After soft crushing and total destemming, the grapes are fermented in stainless steel tanks, and the quality constituents present in the films of the very ripe grapes are intended to pass smoothly into the wine
<p>Real Companhia Velha owns Quinta do Casal da Granja, an extensive vineyard of 160ha, located in the small village of Granja de Alijó. It is also here that are located their modern wine cellars. The Grandjó brand comes precisely from a merger between the two words; Farm and Alijó. This century-old brand, celebrated its one hundred years of age in 2012, being the oldest brand of Real Companhia Velha currently in active</p>
<p>Located in the heart of the Vilariça Valley, one of the most fertile agricultural valleys in Europe, Quinta da Terrincha stands out as one of the most important agricultural units in the whole of Northern Portugal. Extending for more than 300 hectares, along 4 kilometers of the National Road 102 (that connects the regions of Trás-os-Montes and Beira Alta), near the meeting of the waters of the river Sabor with the great Douro River and boundary of the future bay of Baixo Sabor, and facing the mountain range that separates Vale da Vilariça from the Sabor valley, Quinta da Terrincha is totally located in the Douro Demarcated Region.</p>
<p>Located in the center of DOC Douro, Quinta dos Murças is characterized for its 8 terroirs, very marked by mountains, different altitudes and sun exposures, schist soils and the characteristic climate of the Douro valley</p>
<p>Brother and Sister, both winemakers, friends and business partners for more than 10 years and 14 wineries. Pursuing an old dream of a joint wine venture, this was how Maçanita Vinhos was “born”</p>
<p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as "Ferreirinha" or "Ferreirinha-da-Régua".</p>
<p>Excellent harmony of aromas, where they stand out fresh berries, in perfect harmony with elegant notes of chocolate. Surrounding, evolved for a wine of excellent volume and structure composed of fresh tannins and fine texture. It finishes in perfect balance and with excellent persistence</p>
<p>At the height of 640 meters, in the heart of the "Douro International Park", the DOURO COLINAS project was born.<br />It is in the abrupt transition of the granites of the plateau and the first folds of shale to the river Douro that is, among cliffs and cliffs, the farm with 450ha of which 106ha of vineyard.</p>
<p>Ferradosa is a white wine with vibrant fruit on the nose, with touches to peach, apricot and some tropical fruits. The wood is present with some aroma of vanilla and smoked. In the mouth, this wine proves to be extremely fresh, appearing an impressive minerality, which perforates the tastes of the barrel, creating an extremely fresh, vibrant and balanced wine.</p>
<p>The founders of Burmester house are John Burmester and Henry Nash. Its origins go back to Germany and projected the Douro and Port in the United Kingdom.</p> <p></p>
<p>It is a young ruby wine, intense, in the aroma presents very fruity, with obvious notes of blackberries and plums, balanced with notes of chocolate coming from the barrel and in the mouth is well balanced with present and long long polished tannins.</p>
