Beyra Cuveé Especial 2022 Rosévin

5/ 5

<p></p> <p>I nærheden af Beyra GouveioHvidvin præsenterer tropiske noter af passionsfrugt og ananas i balance med citrus noter af tangerine skræl og kalk med våd sten.I munden er det fedt, med frisk og levende surhed med noter lig dem af næsen.</p>

Bg10282

5/ 5

<p></p><p>Quinta dos Currais</p> <p></p>

Qtcs1392

5/ 5

<p>Vilar de Torpim Reserva Red is a wine that reflects the profile of high-altitude reds from the Beira Interior. Crafted from a blend of traditional regional grape varieties, such as Touriga Nacional, Rufete, and Tinta Roriz, it stands out for its balance between the maturation of the fruit and the typical freshness of the mountain climate. The year 2022 endowed it with a good concentration of aromas and a firm structure, with the stage in wood adding complexity without overshadowing the identity of the terroir.<br /><br />The project is signed by the winemaker Jorge Rosa Santos, who uses the Vilar de Torpim brand as a space for interpretation and enhancement of the winemaking potential of Figueira de Castelo Rodrigo. Through an approach focused on the natural expression of the vineyard, the winemaker seeks to create structured, elegant wines with a strong gastronomic component. The Vilar de Torpim Reserva Red is a testament to this dedication, a wine that exemplifies the richness and depth of the region's terroir, while also showcasing the unique characteristics of its grape varieties. It is a shining example of the winemaking prowess of the Beira Interior region and the skillful artistry of Jorge Rosa Santos.</p>

11212

5/ 5

<p>Vilar de Torpim Touriga Nacional Unoaked is a red wine that seeks to present a minimalist and pure interpretation of the most famous Portuguese grape variety in the high-altitude terroir of Beira Interior. By foregoing the oak-aging process (unoaked), the wine's focus is placed on the natural expression of the grape. This leads to a markedly fresh profile, focused on clean black fruit and intense floral notes (like violet), typical of the variety. In the mouth, the absence of oak enhances the vibrant acidity of the region, delivering an elegant red, with present but soft tannins, and a very clean and straightforward finish.<br /><br />The project is signed by winemaker Jorge Rosa Santos, who uses the brand Vilar de Torpim, based in the municipality of Figueira de Castelo Rodrigo, to explore different viticultural approaches in the region. Known for his experimental spirit, the winemaker focuses on demonstrating how traditional grape varieties behave under extreme conditions of altitude and granitic soils. By releasing an unoaked version of a grape variety usually associated with prolonged aging, the producer reinforces his commitment to challenging conventional profiles and valuing the primary identity of the fruit.</p>

11213

5/ 5

<p>Vilar de Torpim Reserva White Wine is a distinguished creation of Jorge Rosa Santos, a renowned oenologist with a solid career in the Portuguese vitivinicultural landscape. Through this personal brand, Santos aims to honor the historic village of Vilar de Torpim, nestled in the municipality of Figueira de Castelo Rodrigo. His focus is on a meticulous approach that enhances the expression of the mountain terroir and the identity of the local grape varieties.</p>

11208

5/ 5

<p></p><p>Quinta da Caldeirinha er producenten af QC Red Wine</p>

QCRed9768

5/ 5

<p></p><p>Quinta do Cardo er producenten af Vinha do Castelo 2014 Red Wine</p>

Qcvcas6757

5/ 5

<p>I betragtning af producentens passion for Bourgogne og tyske hvidvine, er der også to små plots med Chardonnay og Riesling sorter.Vitikulturen er i alt respekt for miljøet, uden kemiske gødninger, insekticider og herbicider.Vinken er moderne og minimalistisk vinproduktion, for at respektere og give identitet til vinene produceret</p>

Cagar7059

5/ 5

<p></p><p>Quinta da Biaia er certificeret til økologisk produktion fra drue til flaske, som forbedrer alle dens unikke egenskaber og profil kombineret med en gennemsnitlig højde på 750 meter, der giver anledning til vine med en stærk surhed, der er dens rygrad.</p> <p>Ingen syntetisk eller animalsk produkt anvendes i vinfremstillingsprocessen.Vinerne kan integreres i en vegetarisk og vegansk kost</p>

Qbsrt9103