Apelido Red Wine is made from Touriga Franca, Aragonez, Trincadeira and Touriga Nacional grape varieties. It has an intense ruby colour, a fruity nose with notes of black fruit and a slight vegetal imprint that gives it a fresh sensation. In the mouth it is serious with texture, fine and silky tannins, fresh with a long and greedy finish.
Very gastronomic wine to drink at 16ºC with spiced meats. The perfect combination - APELIDO red wine to accompany stews and traditional Portuguese cuisine.
It was during the year of 2010 that the urge to produce wines in a region already filled history and wine tradition. The aim is to achieve the of two worlds: the respect the tradition and his origins no make-up or additives, producing wines freshness in a region known its continental and warm terroir. All the wines are produced minimalist intervention processes, promoting the respect the vineyard, its grape varieties and the sustainability of the process, guarantying the highest quality in all the production.
<p></p><p>Through a team of winegrowers who accompany the development of their vineyards, always striving to improve their quality and obtain year after year the best results of the vintage house, Lusovini has a clear choice: to make wines with a traditional profile, with international vocation to accompany food, whatever geography it may be</p>
<p></p><p>Following traditional and natural methods, free from pesticides and herbicides to preserve Medeiros as natural as possible so the wildlife community can maintain their happy homes along with their families.</p>
<p></p><p>The estate of Torre de Palma is located in the heart of the Alentejo wine region, in Monforte. Enjoying the site climate of the Serra de São Mamede and a natural method, resulting in a perfect combination to produce unique wines, in harmony with nature.</p> <p>The several plots of vines are planted in balanced soils, giving privilege to natural methods. Carefully blended from a number of Portuguese indigenous varieties such has Aragonez, Alicante Bouschet, Touriga Nacional e Tinta Miúda (for the reds) or Antão Vaz, Arinto and Alvarinho (for the whites). This is a project crafted by the awarded winemaker Duarte de Deus, practically crafted by hand, in small quantities and with an artisan spirit.</p>
<p></p><p>Teixinha Field Blend White wine is characterised by a very mineral aroma, shy on fruit with a crisp taste where it shows good tension, very elegant and complex with several layers.</p>
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Apelido Red Wine is made from Touriga Franca, Aragonez, Trincadeira and Touriga Nacional grape varieties. It has an intense ruby colour, a fruity nose with notes of black fruit and a slight vegetal imprint that gives it a fresh sensation. In the mouth it is serious with texture, fine and silky tannins, fresh with a long and greedy finish.
Very gastronomic wine to drink at 16ºC with spiced meats. The perfect combination - APELIDO red wine to accompany stews and traditional Portuguese cuisine.
