<p>After fermentation, the wine undergoes filtration and stabilization before being bottled, ensuring a consistent and pleasant drinking experience. This well-balanced wine is best enjoyed when served at a temperature of <b>16ºC to 18ºC</b>, making it an excellent and versatile choice for a wide range of casual moments</p>
<p></p><p>Adega Cooperativa de Monção is the producer of muralhas. The "Adega Cooperativa Regional de Mono" , CRL , was founded on 11 October 1958, with the initiative of 25 winemakers. Located in full demarcated region of Vinho Verde, the sub-region of Mono and Melga , this region was recognized the exclusive use of the designation " Vinho Verde Alvarinho".</p>
<p></p><p>The founders of Burmester house are John Burmester and Henry Nash. Its origins go back to Germany and projected the Douro and Port in the United Kingdom.</p> <p>Burmester has been iconic since 1750</p>
<p>Casa de Vila Nova is positioned in the vinho verde market. Their mission is to offer a young and fresh Vinho Verde with a great quality, unique in the world and that provides true differentiation close to the end consumer. Vision is to be recognized as quality and innovative</p>
<p></p> <p><span>Rocim is the owner of Herdade do Rocim and Vale da Mata. </span><span>Today, this brand is renowned for the quality of its wine and Cellar. Speaking of its history is speaking of a dream and therefore, it means speaking of the present and future. </span><span>Because dreams are endless.</span></p>
<p></p><pre class="tw-data-text tw-ta tw-text-small" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Herdade do Arrepiado Velho is a Portuguese producer of Alentejo wines</span></pre>
<p></p><p>Monte Branco XX Anos 2024 Red Wine is surprising for its aromatic freshness, with a perfect balance between the robustness of the Alicante Bouschet and the structure provided by the Trincadeira. Surprisingly young on the palate, with remarkable acidity and perfect integration of the wood, which helps the whole without marking the wine. The result is a polished red, with a lot of fine black fruit and a very classy finish.</p>
<p></p><p>Casa Relvas Vidigueira White Wine presents yellow citrus; Intense aroma of tropical fruits, with hints of vanilla and light mineral. In the mouth it is fresh and balanced with a long and persistent finish.</p> <p></p>
<p></p><p>The estate of Torre de Palma is located in the heart of the Alentejo wine region, in Monforte. Enjoying the site climate of the Serra de São Mamede and a natural method, resulting in a perfect combination to produce unique wines, in harmony with nature.</p> <p>The several plots of vines are planted in balanced soils, giving privilege to natural methods. Carefully blended from a number of Portuguese indigenous varieties such has Aragonez, Alicante Bouschet, Touriga Nacional e Tinta Miúda (for the reds) or Antão Vaz, Arinto and Alvarinho (for the whites). This is a project crafted by the awarded winemaker Duarte de Deus, practically crafted by hand, in small quantities and with an artisan spirit.</p>
<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>
<p>What sets this wine apart is the additional step of aging a portion of the blend in wood for six months, which adds complexity and structure.</p><p>Fundação Eugénio de Almeida EA Reserva Red Wine shows more body and a refined character. It is best served at a temperature between 16ºC and 18ºC, making it an excellent choice for those seeking a more robust and complete tasting experience.</p><p><br /></p><p><br /></p>
<p></p><p>Vinhas do Jeremias Red Wine shows enormous aromatic concentration with mineral highlights, spices and some notes of bitter chocolate and ripe fruits. A potent, elegant and smooth wine, with firm tannins and a great persistent finish</p>
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Herdade dos Grous Red Wine is a result of a blend with Alicante Bouschet, Syrah, Touriga Nacional and Aragon.
