Fundação Eugénio Almeida EA 2019 Rosé Wine

5/ 5

<p></p><p>JP Azeitão Red Wine is ideal pair for elaborate fish dishes or poultry. We also recommend with the typical cheese from the Azeitão Region.</p>

Jpr255

5/ 5

<p></p><p></p> <p> Antonio Maçanita is the winemaker of Sexy</p> <p></p>

Sxro4016

5/ 5

<p></p><p>4Property of the Granadeiro family since 2001, Monte dos Perdigões is located in the vast and intriguing Alentejo, in sight of Reguengos de Monsaraz.</p>

Polrr328

5/ 5

<p>After fermentation, the wine undergoes filtration and stabilization before being bottled, ensuring a consistent and pleasant drinking experience. This well-balanced wine is best enjoyed when served at a temperature of <b>16ºC to 18ºC</b>, making it an excellent and versatile choice for a wide range of casual moments</p>

Ear443

5/ 5

<p></p><p>Adega de Borba is an Alentejo wine.</p>

Aborb250

5/ 5

<p></p><p>Since its creation in 1942, Sogrape Vinhos has been investing in the main Portuguese wine regions. With a strong presence in Dão, Douro and Vinhos Verdes, entry into Alentejo - the national wine region with the highest growth rates - was natural and inevitable</p>

Hpsr6939

5/ 5

<p></p><p>Monte Velho was launched for the first time in 1992, its name comes from the monte located next to the Caridade reservoir, at Herdade do Espor. At the time, the wine boasted the same origin and philosophy as Espor Reserva but was created to reach more people and make daily wine consumption an experience.</p>

Mtvelwh33

5/ 5

<p></p><p>A wine with more fruity profile and without the influences of wood ageing. They found the ideal fruit from Dom Martinho vineyard and named it after this vineyard. Quinta do Carmo dates back to the seventheenth century when King D. Joao IV had it buit for a Lady of his court.</p>

domart147

5/ 5

<p></p><p>Montado is produced by Jose Maria Fonseca</p>

Mtrd3299

5/ 5

<p></p><p>Herdade das Servas is a brand of Alentejo wines</p>

Msrd1609

5/ 5

<p>After fermentation, the wine undergoes filtration and stabilization before being bottled, ensuring a consistent and pleasant drinking experience. This well-balanced wine is best enjoyed when served at a temperature of <b>16ºC to 18ºC</b>, making it an excellent and versatile choice for a wide range of casual moments</p>

Ear443

5/ 5

<p></p> <p>Herdade do Monte da Ribeira was acquired in 1986 by the industrialist Victor Carmona e Costa who, in the following 15 years, not only completely reformed the estate, but also implemented the entire productive agricultural structure and wine cellar.<br />Herdade is owned by Casa Agrícola HMR SA, which is wholly owned by a foundation that bears the name of its two Founders, the Victor and Graça Carmona e Costa Foundation. The Foundation, with headquarters and own facilities in Lisbon, is dedicated to supporting contemporary art in Portugal and Casa Agrícola HMR SA is one of its foundational assets</p>

Pors8018

5/ 5

<p></p><p>It was during the year of 2010 that the urge to produce wines in a region already filled history and wine tradition. The aim is to achieve the of two worlds: the respect the tradition and his origins no make-up or additives, producing wines freshness in a region known its continental and warm terroir. All the wines are produced minimalist intervention processes, promoting the respect the vineyard, its grape varieties and the sustainability of the process, guarantying the highest quality in all the production.</p> <p></p>

10399

5/ 5

<p>Herdade do Monte da Ribeira was acquired in 1986 by the industrialist Victor Carmona e Costa who, in the following 15 years, not only completely reformed the estate, but also implemented the entire productive agricultural structure and wine cellar.<br />Herdade is owned by Casa Agrícola HMR SA, which is wholly owned by a foundation that bears the name of its two Founders, the Victor and Graça Carmona e Costa Foundation. The Foundation, with headquarters and own facilities in Lisbon, is dedicated to supporting contemporary art in Portugal and Casa Agrícola HMR SA is one of its foundational assets</p>

Powh1022

5/ 5

<p></p><p><span id="result_box" lang="en" xml:lang="en"><span class="hps">Wine</span> <span class="hps">crystalline aspect</span>, <span class="hps">garnet color</span>, aroma <span class="hps">of red fruits</span> <span class="hps">with notes</span> <span class="hps">vegetables and spices</span>. <span class="hps">In the mouth it</span> <span class="hps">is</span> <span class="hps">elegant,</span> <span class="hps">structured, with</span> <span class="hps">harmonious</span> <span class="hps">tannins</span> <span class="hps">and</span> <span class="hps">vegetal notes</span> <span class="hps">in the</span> <span class="hps">finish.</span></span></p>

erstwteed

5/ 5

<p></p><p><span>On the hot plains of the Baixo Alentejo, just a few kilometres from the city of Beja, is one of the oldest wine estates in the region. Its vineyards represent decades of history that Henrique Uva has preserved and farmed for many years and which he always wanted to develop as an independent producer.</span><br /><span>In 2004, he achieved his dream, with the project that goes by the name of Henrique Uva/Herdade da Mingorra. The Winery is surrounded by 1,400 hectares of a landscape that can be considered exuberant, such is the diversity of plants and fauna, with several river basins forming veritable oases. The Winery is a true place of worship. A place where modernity and functionality can be found alongside indelible traditional techniques.</span></p>

Tuw8335