Vinha das Lebres Reserva 2019 Red Wine

5/ 5

<p></p><p>Susana Esteban was born in Tui, Spain. She holds a degree in Chemical Sciences from the University of Santiago de Compostela and a Master's degree in Viticulture and Oenology from the University of La Rioja. She began her trajectory as an oenologist in 1999 at Quinta do Côtto, and later worked as an oenologist at Quita do Crasto between 2002 and 2007. Both farms are located in the Douro. She has worked since the 2007 harvest as a consultant in different Alentejo producers, namely Tiago Cabaço Wines, Herdade do Barrocal, Monte dos Cabaços and Monte da Raposinha.</p>

Pmrd4119

5/ 5

<p></p> <p><span>Malhadinha Nova is the result of a dream... the dream of producing a great wine, the best wine in the world</span></p>

Malhwh6353

5/ 5

<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>

Vlwh4093

5/ 5

<p></p><p>Maria Mora is produced by Carlos Lucas</p>

Mmrd5720

5/ 5

<p></p><p>Just like the grapes that give them origin and through a more prolonged stage and mostly in oak barrels, they are intended to be more serious wines, with more complexity, elegance and longevity. Primeiro Nome wines are even more characteristic of the year and the process, since not all years the best grapes are in the same plots/caste. They are wines that are made in the vineyard by the careful selection of those that I believe are the grapes with the potential to make a great wine.</p> <p></p> <p></p>

10402

5/ 5

<p></p><p>Tapada do Barao is produced by Monte dos Perdigoes  </p>

Tbro352

5/ 5

<p></p><p>Cicónia Red Wine presents ruby colour with violet hints. Intense aroma of red and black forest fruits, harmoniously combined with floral and toasted notes. Smooth tanins, nice acidity, very juicy and fruity.</p> <p>It match with Mediterranean food in general, pasta, lamb, poultry and soft cheeses</p> <p></p>

Cicrd6136

5/ 5

<p></p><p><span>Rocim is the owner of Herdade do Rocim and Vale da Mata. </span><span>Today, this brand  is renowned for the quality of its wine and Cellar. Speaking of its history is speaking of a dream and therefore, it means speaking of the present and future. </span><span>Because dreams are endless</span></p>

Hrfamph8934