Maria Mora 2016 Red Wine

5/ 5

<p></p><p>Marquês de Borba Red is an excellent Alentenjo wine produced by Joao Portugal Ramos</p> <p></p>

Mbbr929

5/ 5

<p></p><p>Adega de Borba is an Alentejo wine.</p>

Aborb250

5/ 5

<p></p><p>Chaminé red wine is an regional Alentejo wine.</p>

Chamr161

5/ 5

<p></p><p>Foral dos Quatro Ventos is an <span>ideal pair for elaborate fish dishes or with meats</span></p> <p></p>

Forr409

5/ 5

<p></p><p>A wine with more fruity profile and without the influences of wood ageing. They found the ideal fruit from Dom Martinho vineyard and named it after this vineyard. Quinta do Carmo dates back to the seventheenth century when King D. Joao IV had it buit for a Lady of his court.</p>

domart147

5/ 5

<p></p><p><span>In 1988, A Danish-American couple set out in a sailboat to find a place to start a family and plant a vineyard. They came to Alentejo, and in a land of white varieties, they planted red. And so begins the story of Cortes de Cima Family Vineyards</span></p>

Cour1046

5/ 5

<p></p><p>Santa Vitória is a Vila Galé Group company, dedicated to the production and sale of high quality wines and olive oils from the Alentejo region. Established in 2002, and the result of a passion for earth products, this company represents an investment which seeks to provide a direct contact with the best that is produced in Alentejo.</p> <p></p> <p></p>

Versred155

5/ 5

<p class="page-title">Carm Red Wine has an expression of ripe black berries, mulberry and black cherry introduce this wine, follwed by the seductuive flavours of black fruits and liquorice. It rounds off with hints of toasted oak, warm spicy fruity and silky texture</p> <p></p>

Car395

5/ 5

<p></p><p>Monte das Bagas de Ouro Superior Red Wine has great aromatic intensity, enveloping us in a whirlwind of unique sensations, where the fruits of the forest react with a striking note of mint. In the mouth we feel volume, structure, but everything in the right, perfect proportion.</p> <p>You want to try it again for the pleasure it gives you, for the passion it arouses in you.</p>

11001

5/ 5

<p></p><p>Chão dos Eremitas Moreto Red Wine presents intense ruby colour, medium concentration, almost ripe black fruit, with wood notes, full attack, concentrated with good freshness and persistent structure at the end of the tasting</p>

Ftcem8974

5/ 5

<p></p><p>Herdade dos Grous is an Alentejo wine.</p>

Hgrw283

5/ 5

<p>CARMIM - Cooperativa Agrícola de Reguengos de Monsaraz - was created in 1971 by a group of 60 winegrowers with the objective of producing and marketing wine, from the grapes of a group of winegrowers of the region.<br />CARMIM currently has about 900 members and produces 74 wine references: from whites to reds, from youngsters to reservations, to liqueurs, rosé and sparkling wines. CARMIM also produces brandy and oils of recognized quality</p>

Mab1537

5/ 5

<p></p><p>Mainada Castelão Red Wine shows medium intensity nose with some notes of red fruits and some mushroom. Fresh moth and elegant attack with a full tasting and finishes with a very present and firming tannins </p>

10772

5/ 5

<p></p><p>Dom Cosme is produced by Fundação Abreu Callado</p>

Dc8179

5/ 5

<p></p><p>Fitapreta Chão dos Eremitas Os Paulista White Wine</p> <p>At the foot of the Serra d'Ossa is this Chão dos Eremitas, the place where the Hermits of the Order of São Paulo, Os Paulistas, chose to plant their vineyards. Two streams bring rainwater down from the Serra to keep the ground cool in the torrid Alentejo heat. These vineyards were of such importance that a Papal Bull of 1397 exempted the Paulistas from vineyard taxes and reinforced their importance. This Paulistas White comes from a plot planted in 1969 in coplantation (mixed vineyards), revealing an Alentejo that has been lost in time.</p>

10568

5/ 5

<p></p><p>Founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus trees from Australia, the Herdade da Calada is hidden between the gentle hills of the Alentejo. Throughout the years it has been the target of various interventions and improvements, but preserves the beauty and elegance of the original feature of the main building and today is one of the most modern and innovative winemaking domains in Portugal, with an enotourism unit, 35 hectares of vineyard, 110 hectares of olive grove, 60 of cereals, 215 of mount and a magnificent lodging</p>

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