Castello D'Alba Añada 2011 Vino de Oporto

Ficha técnica

Región

Douro

Tipo

Fortified

Año

2011

Elenco

Tinta Amarela, Tinta Barroca, Tinta Francisca, Tinta Roriz, Touriga Franca, Touriga Nacional and Souzão, de vinhas velhas

Disfrutar

Ideal with a dessert, dark chocolate, cheese or on its own at the end of a meal.

Notas de sabor

Deep-colored wine, with an extraordinary balance between freshness and fruit, of great complexity. Very structured and intense, it has an unusual volume, predicting a great potential of bottle aging

Consumo

16ºC

Vinificación

The grapes harvested by hand are vinified using the traditional method of Port Wine. Fermentation in controlled environment in stainless steel vats, being interrupted by the addition of wine spirit

Envejecimiento

In hooves and oak vats in basement for a period of 18 months

Enólogo

Rui Roboredo Madeira

Alcohol

20%

Acidez total

4,94 g/dm3

Ph

3,71

Peso

1.5

Tamaño de la botella

750 ml

País

Portugal

Referencias específicas

ean13

5609851521235