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Cartuxa Red Reserve es el resultado de una selección detallada de variedades de uva de parcelas de las vides más antiguas de la Fundación Eugenio de Almeida.
Los vinos Cartuxa toman su nombre de los monjes carthusianos, que desde 1598 han vivido una vida de soledad y oración en el monasterio de Santa Maria Scala Coeli.
Cartuxa Red Reserve es el resultado de una selección detallada de variedades de uva de parcelas de las vides más antiguas de la Fundación Eugenio de Almeida.